Red Hot?

There’s more to summer wine than chilled whites and rosés. On those summer evenings when an onshore breeze sneaks in under the still-blazing sun, the time and temperature are right for a light Pinot Noir from a cool climate region like, say, Anderson Valley.

But wait—the weather station in Boonville, the no-stoplight small town that’s the main settlement in Anderson Valley—says it’s 80 degrees at noon on this first, somewhat mild day of summer, while over in Graton in cool climate Green Valley, it’s only 69. And the other day, even Philo, further up the valley, reported temps in the upper 90s, compared to the 80s in Santa Rosa. So, what gives about this cool climate Anderson Valley?

“While it’s something of a coastal climate, it’s a little shielded from the effects of the ocean,” says Adam Lee, winemaker at Siduri Wines. “Check the morning temperatures,” Lee advises, “because sometimes it gets colder in the mornings, and it takes longer to warm up. It’s not the highest high, but how long did it take to get there?” Although Siduri is renowned for its wide range of sources, from Oregon down to Santa Barbara, it’s taken Lee nearly 25 years to get back to Anderson Valley, where he purchased his first grapes for the brand.

Lee says that weather stations don’t tell the whole story of elevation in Anderson Valley, and besides, “I tend to talk more about the fact that it’s fairly isolated, and people don’t know the area very well.” The valley’s more about farmers working their own vineyards than it’s about the kind of high-end hotels where sommeliers like to stay.

Lucky for Siduri, one of those family farmers is Jackson Family Wines, which has made big investments in the valley. JFW bought Siduri in 2015, but retained Lee as winemaker. Siduri’s 2017 Anderson Valley Pinot Noir ($40) blends fruit from three vineyards, up to 2,000 feet in elevation. This silky, light-hued Pinot shows woodsy and spicy, like split redwood. With flavors of strawberry and cranberry jam, and a hint of mint—or that Anderson Valley hallmark, pennyroyal—it’s on the warmer side of cool Pinot. Crack the screw cap and sip as an aperitif.

A cooler customer yet, Siduri’s 2017 Edmeades Anderson Valley Pinot Noir ($50) has an even more limpid, raspberry red hue, and a charming scent of raspberry pastille—pardon the fancy wine argot, but Jolly Rancher just won’t do—and milk chocolate. This is silky, too, but higher acidity lends it a sterner, more structured palate impression. The better option to serve with lighter summer fare off the grill, or to put in a bag and blind taste alongside a wine from Burgundy, France—where it’s forecast to hit 100 degrees on Wednesday, June 26.

Transcending Broadway

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For eight years, the Transcendence Theatre Company has entertained local audiences with top quality musical revues featuring magnificent choreography set to a mixture of show tunes and popular musical hits. Utilizing talent with Broadway and national touring company experience, the question “When are they going to do a real show?” has lingered over the winery ruins in Jack London State Park for some time.

The answer is “Right now!” as Transcendence presents A Chorus Line, their first full-length book musical. The Pulitzer Prize and Tony Award-winning classic about dancers auditioning for eight spots in a Broadway chorus is tailor-made for this company.

Having been put through their paces by demanding director Zach (Matthew Rossoff), the 17 performers who make the first cut (the show loses a third of its diverse cast after about 20 minutes) are subjected to penetrating interviews. Who are they? What brought them to dance? What would they do if they couldn’t dance? Their stories are the show. Family problems, sexual awakenings, body image issues and more are beautifully addressed through song and dance.

In a pre-show speech, director Amy Miller shared with the sold-out audience that A Chorus Line was her favorite musical because it was about real people. That, along with the fact that most of the cast have either lived or are currently living lives very similar to the ones they portray, made the lack of credibility of several characters disappointing.

Some characters are played too broadly, while others aren’t played strongly enough. Kristin Piro delivers an excellent Cassie, but I didn’t buy her relationship with Zach for a second. Rossoff simply didn’t exude the vocal power and physical authority required of the role.

More than credible was Royzell D. Walker who, while having the least “legitimate” stage experience of the cast (he’s a recent graduate of the University of Alabama), brought a commanding stage presence, a terrific voice and dynamite dance moves to the character of Richie. Natalie Gallo is superb as Diana Morales, who regales us first with her tale of being told she was “nothing” and then with the show-stopping “What I Did for Love.”

It’s a good first effort by the company, but would have benefited from more nuanced direction. There’s great dancing, some very nice vocal work, but uneven acting. In the parlance of the show: Dance: 10, Voice: 8, Character: 6.

‘A Chorus Line’ runs Friday–Sunday through June 30 in Jack London State Historic Park. 2400 London Ranch Road, Glen Ellen. Park opens at 5pm, show starts at 7:30pm. $49–$154. 877.424.1414. transcendencetheatre.org

Nerve Agent

Shingles is caused by the varicella-zoster virus and is related to the chickenpox virus. What triggers an outbreak is unclear, but stress, trauma and a compromised immune system seem to be culprits. I came down with a case two weeks ago.

The pain was uncomfortable, but not severe. It’s going to get worse, my doctor warned me. Shingles is a potentially debilitating condition because it exposes nerve endings on your skin. It generally lasts two to five weeks, but pain and nerve damage can last indefinitely.

Endless nerve pain? My doctor prescribed an anti-viral medication which was supposed to shorten the duration of the disease, as well as Tylenol 3 for pain. Then I did what you’re not supposed to do when you’re sick: I went online. But rather than read worse-case scenarios, I researched what cannabis could do for shingles, since it seems to be prescribed for just about everything else.

Turns out there’s a wide body of research that shows the efficacy of using cannabis to treat shingles. According to the United Patient’s Group, traditional painkillers don’t fight shingles pain well because shingles damages nerve receptors that would normally allow them to work. But the receptors for cannabis are located throughout the body and escape shingles’ attack. That means cannabis can provide pain relief as well as reduce inflammation.

A 2011 study in the journal Neuropsychopharmacology (“Regulatory Role of Cannabinoid Receptor 1 in Stress-Induced Excitotoxicity and Neuroinflammation”) found that our endocannabinoid system, which is activated by cannabis, has neuro-protective functions that can guard against nerve inflammation and damage.

Thus encouraged, I stocked up on a THC-rich salve and lozenges with equal parts THC and CBD. After a week of using both, I’m feeling better. Small, non-psychoactive doses of cannabis helped with the pain better than Tylenol 3 and my rashes are almost gone.

Do I have cannabis to thank? The anti-viral medication probably played a role, but my recovery was much faster than I anticipated. Cannabis might help you, too, if you’re similarly afflicted.

Imagine That

MarinScapes has been a popular summer tradition in Marin for 31 years, though it’s never looked quite like this. The annual art exhibition and sale that returns to Escalle Winery in Larkspur on June 20-23 and supports the work of Buckelew Programs is being dubbed MarinScapes Reimagined 2019, featuring guest curators Donna Seager and Suzanne Gray of Mill Valley’s Seager/Gray Gallery and boasting a new twist on the plein-air landscape paintings that usually adorn the event.

“MarinScapes is so beloved by the community, and we have a wonderful group of artists that return every year,” says Buckelew Programs Director of Development Katrin Ciaffa. “This year, we wanted to look at a new perspective, to reinvent ourselves a little bit.”

To that end, Buckelew invited Seager and Gray to act as a new set of eyes for the fundraiser, and they developed the concept of “The Invented Landscape,” displaying abstract and other interpretations of landscape paintings in addition to the traditional Marin County landscape art and photography that event goers are used to.

“I think it fits really well with what Buckelew Programs does,” says Ciaffa. “Because we provide mental health and addiction services, and recovery is all about reimagining your life, imagining that things are going to be different.”

Founded in 1970, Buckelew Programs provides a wide range of services for nearly 10,000 adults and children throughout the North Bayincluding outpatient counseling programs, a regional suicide prevention hotline and outreach program and supportive housing and employment services.

“Because mental health really affects the whole community, not just the person diagnosed with an illness, but their family and friends, we try to provide services that help everybody,” says Ciaffa.

For their part, Seager and Gray were elated to curate this year’s event. “It’s a time-honored tradition,” says Seager. “I’ve always loved MarinScapes and those plein-air paintings they show.”

In reimagining the event, Seager says they decided to go big, noting that several pieces in the show are large-scale art installations. Exhibiting artists who put the abstract spin on the show include Kim Ford Kitz, who Seager says gets the bones of a landscape down on canvas before she plays with paint; Carole Pierce, whose paintings Seager describes as “the feeling of light filtered through trees”; and Sanjay Vora, whose works Seager compares to a visualized memory with a gauze-like texture overlaying the landscape.

Other local artists displaying during MarinScapes includes Kathleen Lipinski, Tom Killion and Susan Schneider Williams.

Advance tickets to MarinScapes are recommended, as Thursday’s opening gala is already sold-out. Friday night features an artist reception, and Saturday and Sunday both begin with art talks by Seager and Killion, respectively.

MarinScapes also takes advantage of its location within Escalle Winery, in the hills of Larkspur and usually closed to the public. “It’s a bucolic property,” says Ciaffa. “People are always stunned by the beauty of the location and the art.”

MarinScapes Reimagined 2019 takes place Jun 20-23, at Escalle Winery, 771 Magnolia Ave., Larkspur. Thursday, Sold-Out; Friday, 5:30pm, $25. Sat-Sun, noon, $20. Saturday’s art talk begins at 11am prior to opening. Tickets and information at buckelew.org.

Advice Goddess

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Q: I’ve heard that we’re romantically attracted to people who look like us. Is that true? I don’t think any of my boyfriends have looked anything like me, but I’ve seen couples who look so similar they could be related.—Wondering

A: There is this notion that opposites attract. Actually, the opposite often seems to be the case. According to research on “assortative mating,” people tend to pair up with partners who are physically similar to them—creating a matchy-matchy assortment—more often than would be expected through random chance.

To explore how much matchiness is appealing to us, social-personality psychologists R. Chris Fraley and Michael J. Marks used a computer to blend each research participant’s face into the face of a stranger of the opposite sex. They did this to increasing degrees, morphing in 0 percent, 22 percent, 32 percent, 39 percent, and 45 percent of the research participants’ features. Their research participants rated the strangers’ faces most sexually appealing with the 22 percent blend.

In another morphing study, neuropsychologist Bruno Laeng and his colleagues mixed each participant’s face with that of their romantic partner—with 11 percent, 22 percent, and 33 percent blending. And again, 22 percent was picked consistently—suggesting that people find their romantic partners more attractive when they look just a bit like them.

Granted, it could be a coincidence that the exact same percentage—only 22 percent morphed—popped up in both studies. However, what’s noteworthy is that more resemblance didn’t lead to more attraction. This jibes with how some degree of similarity is genetically beneficial, increasing the likelihood of desirable traits showing up in partners’ children. (Tall plus tall equals tall.)

However, evolution seems to have installed a psychological mechanism to keep us from lusting after extremely similar partners, such as siblings and first cousins. Such close relatives are more likely to have the same rare recessive genes for a disease. A recessive gene when paired with a dominant gene (say, from a genetically very different partner) doesn’t express—that is, the person doesn’t develop the disease. But when two recessive genes get together…PARTAAAY!

This isn’t to say everyone’s going to resemble their romantic partner, but we seem subconsciously drawn to people who share our features to some extent.

Q: I’ve been with my wife for 23 years. I know sex is important, but sometimes we’re tired or not in the mood. I want to keep our intimacy alive. What are some things we can do to stay connected physically?—Embarrassed Having To Ask

A: Many couples do eventually need help from a professional to connect physically—whether it’s an advice columnist, a sex therapist, or a bank robber who leaves them duct-taped together in the vault.

It turns out the answer isn’t all that complicated: Basically, you just need to bring in some of the G-rated part of foreplay and afterplay (without the sex in between). Psychologist Debby Herbenick and her colleagues note that researchers have found three things—kissing, cuddling, and massage—to be “important aspects of sexual intimacy … associated with relationship and sexual satisfaction.”

Helpfully, the Herbenick team chiseled apart what they call the “KCM composite”—the way kissing, cuddling, and massage get mushed together in studies. They felt that this blending might obscure “important differences” in the effect of each. In fact, they found that cuddling seems to be uniquely powerful, increasing emotional intimacy (as well as sexual pleasure) in a way kissing and massage do not.

Though you’re seeking a solution for when you’re too zonked for sex, it’s important to make sure that cuddling is often an end in itself. This, paradoxically, should help keep your sex life alive: Your wife will see your cuddles as an expression of your love rather than a sign that you just want something out of the sexual vending machine. Ultimately, cuddling for cuddling’s sake is probably the best way to keep from getting to the point where “taking care of her in bed” involves holding a mirror under her nose to see if she’s still breathing.

The E-Truckin’ Era

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Work used to be simple for the California Department of Transportation: widen highways, fill potholes, build new freeways.

Alas, those quaint days are gone.

To get an idea of what planners must prepare for, state officials recently hosted a demonstration of a drone air taxi that will require devising a “highway above the ground,” said Reza Navai, a Caltrans transportation planner. “If you think transportation on the ground is complex.…”

Such sci-fi-like transit is one of many high-tech changes coming as California implements its planned electrification of transportation to radically reduce greenhouse-gas emissions. The path to “zero,” as in zero-emission vehicles, extends well beyond flying taxis and the 5 million electric cars the state hopes will drive its roads by 2030. Everything—everything—will be replaced with an electric analog: from boats, planes and trains to delivery vans to farm tractors and even forklifts. The to-do list stretches as long as California’s seemingly endless blacktop, with freight as a major challenge.

The state’s transportation gurus envision technology that pings driverless vehicles with an automated message when they stray from their lanes, “smart” roads that charge electric cars and trucks as they pass and an electrified Interstate 5, the West Coast’s main freight corridor. California has already widened its painted lane stripes to six inches from four so self-driving vehicles can better “see” the road. Ultimately, the highways themselves will be redesigned and constructed with different materials.

California’s transportation agency, which updates its master plan every five years, is currently preparing a look at 2050. While officials cannot predict each new technological wrinkle, Navai said, “we must be able to consider all possibilities.”

To achieve a carbon-free transportation future, California will need to cover a lot more ground in a short time frame.

“If California’s trying to be a leader, we have to go as fast as possible,” said Lew Fulton, who studies sustainable transportation at UC Davis’ Institute of Transportation Studies. “Policies are critical to try to speed this up and try to push the envelope, and get all the manufacturers scared enough that they start producing what we need. Carrots and sticks. Carrots being pricing and incentives, sticks being regulatory.”

The state has spent more than $1 billion in the last five years to encourage research, subsidize the exchange of internal combustion vehicles for zero-emission options, formulate cleaner fuels and expand vital charging infrastructure.

It’s working with technology firms to clean up heavily polluting marine fuels belching from container ships at California ports, and state funds are helping Central Valley farmers, who are on a waiting list to replace their aging farm equipment with fuel-efficient models and to receive rebates.

Such projects may get a boost from California’s Tesla-owning governor, Gavin Newsom, as budget negotiations wrap up this month. His proposed spending plan includes nearly $24 billion for all aspects of transportation, a 6 percent increase.

Few transportation modes have clean-engine options as advanced as those for passenger cars. Buses are the exception. The Chinese company BYD, manufacturing electric buses in Lancaster, is the largest in North America and has produced more than 300 buses, including nearly half of the Antelope Valley Transit Authority’s pool.

The city of Los Angeles has pledged to convert its bus fleet—second-largest in the country—to electric by 2030, though mechanical and performance problems plagued the rollout of its BYD vehicles. Many other transit districts have similar goals that include school buses. The financial burden of those commitments is softened by state vouchers for up to $200,000 toward the purchase of each zero-emission bus.

The availability of some electric all-terrain recreational vehicles, farm machinery and specialty equipment such as cherry-pickers and front-end loaders has produced niche markets. Generally, though, the readily available transportation technology stops where the road ends: Electrification of trains, planes and ships is less advanced.

A state analysis found that ocean-going vessels still depend on heavily-polluting marine fuels and, aside from nuclear-powered engines for military use, zero- and near-zero technologies are not currently available. Among smaller vessels, San Francisco Bay’s famed Red and White fleet added a new hybrid-electric ferry this week.

Ships docking in California’s ports frequently forgo using diesel generators to operate and instead plug into shore-side electric power. But even when stationary, big vessels have a massive appetite: A nine-cylinder ship engine—five-stories tall and weighing 1,500 tons—can produce enough power to run 30,000 homes for a year.

But trucking is the major freight challenge for California. More than 97 percent of the state’s big rigs operate on diesel fuel, which is highly polluting and a significant contributor to detrimental health effects on those residing near transit corridors. Currently only a handful of electric or hybrid heavy-duty truck options exists, mostly prototypes.

“I see 100 percent electrification as being far off; there just aren’t any of those trucks on the road,” said Brandon Taylor, director of transportation for GSC Logistics, a freight company operating at the Port of Oakland.

Freight represents a transportation problem somewhat of our own making: We desire—and order online—more and more products for delivery right now. With each mouse click, delivery vans and trucks flood the state’s highways and neighborhood streets, dispatched to cover what supply-chain planners call “the last mile” of residential delivery.

About 20 percent of trips in the United States are, in fact, less than a mile. But it’s too late to shut off the merchandise-delivery tap, and freight accounts for about a third of the California Gross Domestic Product.

The influx of these trucks and vans runs counter to one of California’s bottom-line goals: to reduce not just the number of vehicles on roads but also, and more critically, the miles they travel. The mid-sized delivery vans taking the package handoff from heavy-duty trucks are turning over odometers at a dizzying rate; in Southern California, an estimated 85 percent of truck traffic is dedicated to local deliveries and short hops.

The future is likely to include on-demand trucking. Predictably, there’s an app for that, Uber Freight, which launched in California in 2017. It’s one of a handful of load-matching apps that connect shippers with smaller, more nimble trucks plying local routes. The system is intended to increase efficiency and decrease total miles driven. Additionally, electric trucks can return to a home base at night to be recharged.

Big rigs in California aren’t subject to the smog inspections that have applied to cars since 1982, partly due to early pushback from trucking companies and insurmountable complexities involved in regulating out-of-state vehicles. But that could change: A bill advancing in the Legislature would create smog checks for big diesel trucks.

The state will need to retrofit highways to allow charging of electric freight trucks, which some experts say may still be a decade away. Planners are examining exactly what an electric-truck stop would require: Big trucks need big batteries and very large charging infrastructure.

Utility companies in California, Oregon and Washington are underwriting a study that will examine how to provide electric charging and hydrogen fueling along the entirety of Interstate 5, with bays for next-generation semi-trucks running on batteries or hydrogen gas.

State regulators recognize that innovation doesn’t always align with government goals and deadlines and are planning for clean technology where feasible. Like everything else, it’s not going to be cheap.

The cost of an electric semi-tractor trailer, $300,000 or more, is more than twice that of a traditional diesel truck. That can be a burden on mom and pop companies, 90 percent of whose fleets contain six or fewer trucks and who operate on relatively tight margins.

“It’s going to be tough,” even with state subsidies, said Chris Shimoda, lobbyist for the California Trucking Association.

Shimoda said his members don’t care what type of fuel the state requires. “Everybody knows this is the direction California is going,” he said. “It’s easy to say we have a goal of eliminating fossil fuels, but as I think everyone would admit, the details of how to get there are important.”

At the Port of Oakland, with freight-train horns blaring in the background, Taylor said by phone that it’s eerie to see—but not hear—his company’s electric big-rig pull into one of the loading bays. “It kind of sneaks up on you,” he said.

The company’s been testing the truck for more than a year, underwritten partly by a state grant, and expects delivery of two more in the fall. Taylor uses the truck to move containers around the port but has yet to put it on the road, echoing the “range anxiety” associated with electric cars. His truck’s battery runs out and needs recharging after 120 miles.

“I guess it can only get better with electrics,” he said. “I’m not sure how it’s all going to work, but it’s happening.”

CALmatters is a nonpartisan, nonprofit journalism venture committed to explaining how California’s state Capitol works and why it matters.

Reflux Redux

Whiskey fans have even more reason to celebrate the arrival of summer on June 21, when Sonoma Distilling Company officially reopens for tours and tastings.

The first time I visited the distillery’s new digs in Rohnert Park, founder Adam Spiegel stood in a then-empty corner of the warehouse, below a large overhead crane, and promised there’d be a bar and tasting room there the next time I stopped in. A month later, there’s a bar in the corner alright, but the crane’s still suspended above it, a leftover from the previous tenant, a machine shop. And it’s still a warehouse, not the expensively styled artisanal whiskey lounge I’d pictured.

That’s the right style for Spiegel. It’s bare-bones, it’s industrial, it’s authentic, says the whiskeymaker, who’s rebranded Sonoma Distilling Co. (formerly Sonoma County Distilling Co.) yet again, this time with a simple, somewhat retro label. The new and shiny piece luxury is around the corner—it’s a 3,000 gallon copper still, a one-of-a-kind gleaming behemoth designed by Spiegel and made for him by Forsyths in Scotland. Then, he had to wait a few years—the customer in line before him was Macallan.

The body of the still is based on those used in the Highlands distillery, Glenfarclas, while the top mimics the 250-gallon traditional alembic stills which now handle the secondary distillation, Spiegel explains on a tour of the facility. But with increased volume, he’s actually brought prices down.

So, how about that whiskey? Hang on. Tours, and the transparency of the operation to consumers, are important to Spiegel, who says he’ll be jumping in now and then to relieve his tasting room manager, and lead groups of up to 12 visitors himself. He’s sure to point out that the new fermenting tanks, constructed in Healdsburg, capture ambient yeast from the Rohnert Park air, and is sure to note that leftover water is used by a local farmer.

Got it. Now, the whiskey? Sonoma Distilling’s signature spirit is the all-rye Sonoma Rye Whiskey ($39.99), made with 20 percent malted rye. It’s a dry, minty rye with the structure for cocktails, but a vanilla cream soda note to please the neat sipper. The Sonoma Bourbon ($39.99) is only on the slightly sweeter side, and the Cherrywood Rye ($49.99) is made with malted barley that’s smoked onsite with California cherry wood, to evoke a Manhattan cocktail or a slightly smoky Scotch—just the right style for me.

Sonoma Distilling Co., 5535 State Farm Dr., Rohnert Park. By appointment at 11am, 2pm and 4pm, Friday–Sunday. $15. Schedule a tour and tasting at sonomadistillingcompany.com or call 707.583.7753.

Stomping Ground

Raised in several suburbs of Marin, singer-songwriter Jesse Ray Smith grew up in the shadow of San Francisco’s hippie movement, the rise of Deadheads and the Bay Area-wide musical omnipresence of Bill Graham. So it’s little surprise that a love of songwriting quickly impressed itself upon him.

As early as 10, Smith desired to follow in the footsteps of musical heroes, and after completing college in 2011, Smith took his first major foray into the musical world with the Fairfax-based rock band The Bad Jones, which he formed with guitarist Tommy Odetto, bassist Tim Baker and keyboardist John Varn.

“That band went strong for five years,” says Smith. “Then I had a few opportunities come up and change the course musically for me.”

In 2016, Smith moved to Southern California to take his career to the next level. “It opened my eyes to what I wanted,” he says. “The whole big rock and roll thing wasn’t really my thing anymore.”

Instead, Smith focused on the Americana roots of his childhood favorites, with blues and Grateful Dead-esque flourishes of reverb. Last year, Smith released his debut solo album, Yolanda Station, which he plays from when he returns to Marin for a concert on Saturday, June 22, at Peri’s Silver Dollar in Fairfax.

Possessing a sandy, plaintive voice akin to Bob Seger and leading a full band, Smith’s sound bleeds through generations of Americana, feeling at once classic and contemporary in its melodies and arrangements.

It’s also an emotional open book lyrically, with Smith describing himself as feeling like a prisoner in his own skin at the start of the album’s lead single, “Easy on Me” and digging into old memories on the album’s title track, named for an abandoned train station in San Anselmo.

“I was interested in parts of Marin that I hadn’t ever questioned,” says Smith. “Like, why are there all these abandoned train stations around here?”

The short story is that before the Golden Gate Bridge, trains were the main way folks traveled to Marin from the city.

“It was harkening back to my roots, growing up and hanging out around those stations,” says Smith. “The song wrote itself.”

Though he lives in San Diego currently, Smith maintains ties with the Bay Area, and he‘s looking forward to seeing old friends in Fairfax this weekend when he plays.

“It will be like a family party,” he says. “A hometown hoedown.”

Jesse Ray Smith Band performs on Saturday, Jun 22, at Peri’s Silver Dollar, 29 Broadway Blvd., Fairfax. 9pm. $10. jesseraysmith.com.

Tickled By Pickles

I want to compliment writer James Knight on the Life of Brine article (June 12) and his writing. It was informative and I’ll try the pickled stuff, but mostly it was a treat to read. Some of the turns of phrases are so clever and funny that it kept me happily reading in anticipation of the next ones. Thank you!

Peggy Ridge, Fairfax

No War on Iran

I call on the United States government to cancel its perilous plans for war strikes on Iran. The U.S. is already close to war with Russia. And the world is filled with many other areas of escalating conflicts and deadly violence. And the plain truth is that military confrontation with Iran will bring only more death and destruction to humanity thus making world peace more impossible than ever before. It will only bring the entire world closer to the abyss from which stopping global warming and ending the frightening nuclear arms race may no longer be attainable.

Going to war with Iran is continuing on the mad path that can only lead to humankind’s eventual suicide in a final World War III. So it is up to us, the ordinary people of the world, to assert our right to continue to exist on this miraculous planet Earth. It is our responsibility to prevent our own self-destruction by demanding that our politicians cancel their preparations for yet another pointless war.

The United States should restore the “nuclear deal” with Iran, end its sanctions against them and plan for a future of genuine human fulfillment and joyous living.

Rama Kumar, Fairfax

Hero & Zero

This week, we present a courageous hero and a frightening zero in the same item.

Last Saturday evening, according to the San Rafael Police Department, Thomas Louis Pratt Jr., of San Rafael, went into Walgreen’s on Third Street in San Rafael. He attempted to buy items with a credit card that was declined.

OK, that’s embarrassing, but just hold your head high and go on home.

Pratt, 42, had something different in mind.

Indeed, he left, but he allegedly returned right away with a loaded revolver, which he pointed it at the clerk as he pulled back the hammer, police said. Police said he then demanded the items that he had tried to buy. Pretty extreme behavior for some merch from the five and dime.

The clerk told the gunman that he couldn’t help him and requested that he leave. Pratt put the gun in his pocket and proceeded to walk around the store, allegedly stealing stuff, police said. That’s when the clerk, our humble hero who doesn’t want his name used, made his move. He called the police, gave a description of the situation and quickly ushered customers and employees out of the store to safety.

San Rafael police responded within a minute, as they were about a block away, and caught Pratt as he exited the store. They reportedly verified the clerk’s report with the store’s video surveillance.

Pratt was booked into the Marin County lockup and faces a host of charges, including armed robbery, assault with a deadly weapon/firearm, convicted felon in possession of a firearm, convicted felon in possession of ammunition, possession of a stolen firearm and felony violation of probation.

Our clerk remained cool with a loaded gun aimed at him and helped the other folks in the store stay out of harm’s way. That’s the kind of guy you want with you in an emergency. Well done, sir.

email: ni***************@ya***.com

 

Red Hot?

There’s more to summer wine than chilled whites and rosés. On those summer evenings when an onshore breeze sneaks in under the still-blazing sun, the time and temperature are right for a light Pinot Noir from a cool climate region like, say, Anderson Valley. But wait—the weather station in Boonville, the no-stoplight small town that’s the main settlement in Anderson...

Transcending Broadway

For eight years, the Transcendence Theatre Company has entertained local audiences with top quality musical revues featuring magnificent choreography set to a mixture of show tunes and popular musical hits. Utilizing talent with Broadway and national touring company experience, the question “When are they going to do a real show?” has lingered over the winery ruins in Jack London...

Nerve Agent

Shingles is caused by the varicella-zoster virus and is related to the chickenpox virus. What triggers an outbreak is unclear, but stress, trauma and a compromised immune system seem to be culprits. I came down with a case two weeks ago. The pain was uncomfortable, but not severe. It’s going to get worse, my doctor warned me. Shingles is a...

Imagine That

MarinScapes has been a popular summer tradition in Marin for 31 years, though it’s never looked quite like this. The annual art exhibition and sale that returns to Escalle Winery in Larkspur on June 20-23 and supports the work of Buckelew Programs is being dubbed MarinScapes Reimagined 2019, featuring guest curators Donna Seager and Suzanne Gray of Mill Valley’s...

Advice Goddess

Q: I’ve heard that we’re romantically attracted to people who look like us. Is that true? I don’t think any of my boyfriends have looked anything like me, but I’ve seen couples who look so similar they could be related.—Wondering A: There is this notion that opposites attract. Actually, the opposite often seems to be the case. According to research...

The E-Truckin’ Era

Work used to be simple for the California Department of Transportation: widen highways, fill potholes, build new freeways. Alas, those quaint days are gone. To get an idea of what planners must prepare for, state officials recently hosted a demonstration of a drone air taxi that will require devising a “highway above the ground,” said Reza Navai, a Caltrans transportation planner....

Reflux Redux

Whiskey fans have even more reason to celebrate the arrival of summer on June 21, when Sonoma Distilling Company officially reopens for tours and tastings. The first time I visited the distillery’s new digs in Rohnert Park, founder Adam Spiegel stood in a then-empty corner of the warehouse, below a large overhead crane, and promised there’d be a bar and...

Stomping Ground

Raised in several suburbs of Marin, singer-songwriter Jesse Ray Smith grew up in the shadow of San Francisco’s hippie movement, the rise of Deadheads and the Bay Area-wide musical omnipresence of Bill Graham. So it’s little surprise that a love of songwriting quickly impressed itself upon him. As early as 10, Smith desired to follow in the footsteps of musical...

Tickled By Pickles

I want to compliment writer James Knight on the Life of Brine article (June 12) and his writing. It was informative and I’ll try the pickled stuff, but mostly it was a treat to read. Some of the turns of phrases are so clever and funny that it kept me happily reading in anticipation of the next ones. Thank...

Hero & Zero

This week, we present a courageous hero and a frightening zero in the same item. Last Saturday evening, according to the San Rafael Police Department, Thomas Louis Pratt Jr., of San Rafael, went into Walgreen’s on Third Street in San Rafael. He attempted to buy items with a credit card that was declined. OK, that’s embarrassing, but just hold your head...
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