News Column: An eye for an eye in Gaza? Bay Area youth and politicians respond

On Saturday, in San Francisco, the morning was momentarily darkened by a “ring of fire” solar eclipse. After the sun re-emerged, thousands of grieving and grimly determined humans marched in peaceful solidarity on Market Street calling for “All Out for Gaza, No US Aid for Genocide”.

Organized by the San Francisco-based, youth-oriented Arab Resource and Organizing Center, Saturday’s demonstration was one of the largest anti-war protests in the Bay Area since a generation ago when hundreds of thousands repeatedly marched in opposition to the US attacks on Iraq and Afghanistan. National leaders ignored pleas for peace.

Saturday’s protest felt like a different breed of political animal from past protests on Market Street. This reporter has covered anti-war demonstrations in San Francisco since the mid-1980s, when protestor demographics were mostly white, youthful, radically exuberant, and prone to weirdly callous humors. In 1984, for example, the Revolutionary Communist Party herded a flock of totally terrified sheep to run bleating and pooping inside a Democratic Party national convention at the Moscone Center, making a rather obvious point while gaining international media attention in the many languages of laughter.

In subsequent decades, it was not uncommon in Market Street demos for advocates of nonviolence to brawl with window breaking anarchists, calmly watched by red flag-festooned vanguard party comrades trying to sell sectarian newspapers to potential revolutionaries, while police on horseback bashed heads at will, ignoring press passes.

But time passed, and capitalist imperialism remained strong in the homeland of the mighty dollar. While Black and Puerto Rican and La Raza radicals were sometimes imprisoned for political activities, the white radicals of San Francisco tended to buy houses and hold bureaucratic jobs; they slowly aged in place, whilst periodically marching down Market Street, shouting the same old cliched slogans, head hairs whitening as the once formidable size of demonstrations against US military atrocities dwindled and social media tweaking disempowered young and old alike.

But all was not lost. In the aftermath of the economic downturns of 2009, white youth organized the grassroots Occupy Wall Street, which grabbed headlines as it spread in self-governing encampments across the United States until it too withered away as stocks and bonds rebounded and the media moved on. But then! uprisings of inner-city-focused Black youth spotlighting officially sanctioned, genocide-lite murders by police gave birth to Black Lives Matter, which, for a while, revitalized the US’s domestic political scene, and made room for the Me Too phenomenon.

Backlash was inevitable. White male media monsters and worried establishment-supporting academics evolved a clever combination of overt and tacit anti-feminist, white supremacist, and backwards-looking “anti-wokeness” hysteria which has served to smother many of the human-oriented political gains of the last century, as public sanity is eaten alive by Tik Tok and Ron DeSantis.

Existential worries. Photo by Peter Byrne
Existential worries. Photo by Peter Byrne

Saturday in San Francisco was a new development. The thousands of protestors were youthful, they were clearly middle class, educated, sad, appalled, nonviolent, and mad—and they spoke the G word, loudly and unapologetically.

Since World War Two, “genocide” has been powerfully branded as applying only to the Holocaust, the industrial extermination of millions of European Jews by capitalism on steroids: fascism. But let us not forget that the racially radicalized German people were also complicit as the Nazis leaders gassed Roma people, Communists, labor organizers, gay and lesbian people, and other dissidents from the populist programs of National Socialism. This can happen anywhere, it seems.

The settler state of Israel was established by avowed terrorist leaders combating the British Army in the aftermath of a global war which had harvested 50 million lives. And the newly coined phrase “genocide” was reserved by the academicians studying it as mainly applying to the Holocaust, even though the modern era encompasses forms of genocide in North America, Armenia, China, Russia, Korea, Vietnam, Cambodia, Rwanda, Indonesia, Congo, Biafra, Iraq, Afghanistan, Myanmar, Sudan, Ethiopia, the Occupied West Bank and Gaza.

To be clear: Hamas is bad. Although only democratically elected to govern Gaza way back in 2006, its leaders are cynically using two million Gazans as pawns in an intensely complicated power struggle waged between the leaders of Hamas, Israel, the Palestinian National Authority, Hezbollah, Iran, Egypt, Saudi Arabia, Qatar, Syria, Lebanon, and the United States, to name but a few of the interested parties. None of these entities appears to be interested in making significant multilateral concessions to try and establish a genuine peace in the Middle East.

Who wins from 70 years of this chaos? Arms dealers such as Lockheed, Raytheon, Elbit Systems, and the corporate think tanks who love them, such as Center for a New American Security.

So, yes, down with Hamas, but up with the people of Gaza—and down with the technocratic phrase “collateral damage” by which exploded children are turned into political vapor. On Saturday, the keynote speakers, who were Palestinians and a representative of A Jewish Voice for Peace, did not mention Hamas, much less endorse Hamas, nor did they mention the Israeli dead, who have many mourners. Eschewing the hateful binaries that poison so much discussion of the Middle East, the speakers on Saturday urged the demonstrators to raise voices to the heavens to try and stop US-backed Israel from collectively punishing the people of Gaza, turning two million souls into collateral damage.

The United Nations is begging for a ceasefire, and, on Saturday, tens of thousands of people around the world marched, calling for peace, or at least military restraint, as they did in San Francisco. Will world opinion count for more this time than it did in 2003?

We can hope so, although Joe Biden is buying more weapons for Israel which already possesses the world’s most advanced armaments, including nuclear bombs. Seymour Hersh and others are reporting that the Israeli plan is to obliterate all buildings and life in the northern half of Gaza with extraordinarily deadly explosive power “Made in America” as soon as the ultra-right wing prime minister, Benjamin Netanyahu, gets the nod from Biden. Survivors of the blitz will be incarcerated in camps yet to be built; the solution is framed as a final end to Hamas, according to recent reports.

Our leaders are failing to rise to the occasion, failing to hear the international people’s voices objecting to the past, present, and future extermination of Palestinian people. For example, Marin and Sonoma Rep. Jared Huffman has issued a statement, concluding, “While I urge Israel to do everything possible to avoid and minimize the loss of innocent Palestinian lives, there will surely be collateral damage. Hamas has blood on its hands for these deaths too. … Their sworn objective is to kill jews [sic] and wipe Israel off the map. I stand with Israel against that threat.”

If in the coming days, Gaza is bombed and leveled like the Warsaw Ghetto was in 1943 after the Jewish people blockaded in the city rose up against brutal Nazis occupiers, will our leaders acknowledge the blood on their hands, too? As a placard carried by a young woman at the Saturday protest asked, “What Happened to Never Again?”

George Pickens: A Rising Star in the NFL Poised for a Breakout Season

Sponsored content by BETUS

A Remarkable Debut

In the high-stakes world of the National Football League, standing out among the crop of extraordinarily gifted athletes is no small feat. However, wide receiver George Pickens, a second-round pick for the Pittsburgh Steelers in the 2022 NFL Draft, has managed to do just that. Hailing from Hoover, Alabama and a star at the University of Georgia, Pickens quickly caught the attention of both his teammates and opponents. His remarkable agility, ball-handling skills, and ability to make contested catches, combined with his impressive speed, have earned him a reputation as a formidable playmaker on the gridiron.

Impressive Stats and Athleticism

Pickens hit the ground running in his rookie season with the Steelers, instantly defying NFL odds. Over the course of the season, he managed to catch 52 of 84 targets, amassing a total of 801 receiving yards and scoring four touchdowns. This impressive performance placed him fourth among rookie wideouts in both catches and receiving yards, signaling his substantial potential and impact on the game.

At 6-foot-3 and weighing 200 pounds, Pickens is an imposing figure on the field. His physicality is matched by his athleticism, which he showcased in every game. Whether it was leaping to make a difficult catch, breaking tackles to gain extra yards, or outmaneuvering defensive backs to get open, Pickens proved time and again that he has the agility and skill to compete at the highest level.

Aiming for the Pro Bowl

Despite his impressive rookie season, Pickens was not selected for the Pro Bowl, the annual all-star game for the NFL’s top talent. This was a disappointment for the young wide receiver, who had hoped to be recognized among the league’s elite. However, instead of being disheartened, Pickens has used the snub as motivation. He has openly expressed his ambition to earn a Pro Bowl selection in the upcoming season, viewing it as a personal challenge and a measure of his growth as a player.

Setting the Bar High

Pickens isn’t just setting his sights on a Pro Bowl appearance. He has even loftier goals in mind. During an interview, he shared his ambition for the upcoming season: “Year 2 goals are Pro Bowl, and I feel like last year I feel like I got snubbed.” Pickens isn’t shy about his ultimate goal of reaching the Super Bowl, the pinnacle of success in the NFL. This shows his competitiveness and drive to make a significant impact in the league.

Putting in the Work

Pickens understands that dreaming big isn’t enough — he needs to put in the work to turn those dreams into reality. To this end, he dedicated his off-season to improving key aspects of his game. Reports suggest he concentrated on honing his footwork and route running, two vital skills for a wide receiver. This commitment to continuous improvement is a testament to his dedication and professionalism. And his approach has paid dividends; after five weeks of play, Pickens in on pace to exceed 1,300 yards in receiving.

A Force to be Reckoned With

Pickens’ rookie season was a clear demonstration of his potential. His impressive performances on the field, combined with his work ethic off the field, have established him as a force to be reckoned with in the NFL. With his determination to excel and reach new heights in his second year, Pickens’ journey is a shining example of how talent, hard work, and a clear vision can lead to success in professional sports.

Looking Forward

The upcoming NFL season holds much promise for George Pickens. The Pittsburgh Steelers’ wide receiver is clear about his aspirations for the 2023 season: to make it to the Pro Bowl and the Super Bowl, the “two bowls” as he put it. He voiced his disappointment about not making it to the Pro Bowl in his rookie year, claiming that there weren’t many players who “excited” him at the Pro Bowl. This competitive spirit, paired with his proven talent, could propel him to achieve his ambitious goals​1​.

Furthermore, Pickens’ competitiveness doesn’t just show in his ambition for awards, but also in his approach to the game. In a Week 13 matchup against the Atlanta Falcons, he was seen urging his coaches to throw him the ball. This show of assertiveness did not faze head coach Mike Tomlin. In fact, Tomlin expressed his preference for players who show such hunger to contribute, saying, “I want a guy that wants to be a significant part of what it is that we do.”​

Pickens is not alone in his quest for excellence. Kenny Pickett, the Steelers’ second-year quarterback, is also touted as a player set for a breakout season in 2023. The duo could prove to be a formidable force on the field. However, earning a Pro Bowl bid in the loaded AFC will be a formidable challenge​1.

As football fans, we can only eagerly anticipate what the future holds for this talented player. Will he achieve his Pro Bowl and Super Bowl dreams? Only time will tell. But one thing is certain: Pickens’ drive, talent, and competitive spirit make him a player to watch in the upcoming NFL season.

Savoring Sausalito with Restaurateur Larry Mindel

Larry Mindel is a restaurant legend, having created multiple iconic Bay Area restaurants including MacArthur Park, Ciao, Prego, Guaymas and of course Il Fornaio. His main focus these days is on Poggio and Copita, both in Sausalito, Convivo in Santa Barbara and a soon-to-be-opened Copita in San Jose.

What do you do? I’m a restaurateur, mostly because I love people. I knew I wanted to be around those that aspired to have fun and enjoy the atmosphere, community and energy inculcated by restaurants.

Where do you live? Sausalito! I am less than 15 minutes away from every person in my family… all 22 of them! It is the greatest gift of my life. Also, from our house, we can walk to two of our family restaurants: Poggio and Copita.

How long have you lived in Marin? Fifty years. All in Sausalito!

Where can we find you when you’re not at work? I’ve spent most of my free time over the years fishing, whether in Montana or off the coast of Mexico on our boat, Mindy.

If you had to convince someone how awesome Marin was, where would you take them? I would meet them at the Ferry Building in San Francisco, and take the ferry to Sausalito, passing Alcatraz, pointing out sites including the Golden Gate Bridge and Raccoon Straits. Then, walk along the waterfront in Sausalito. If it’s morning, stop and get a freshly baked pastry and coffee at Angelino. After exploring downtown Sausalito and all its shops, have a Tony Negroni and a great Italian dinner at Poggio.

What’s one thing Marin is missing? A proper port in Sausalito that allows boaters the opportunity to dock and spend a day or two enjoying the gifts offered by Marin County.

What’s one bit of advice you’d share with your fellow Marinites? Count your blessings. I often remark how fortunate we are to live in “God’s Country.”

If you could invite anyone to a special dinner, who would they be? Andrea Bocelli and Jimmy Buffett.

What is some advice you wish you knew 20 years ago? Believe in yourself, your mind, your heart and your values.

What is something that in 20 years from now will seem cringeworthy? That I am still here!

Big question. What is one thing you’d do to change the world? Make sure everyone is taught the incredible importance of empathy. It should be incorporated into everything we do, always.

Keep up with Mindel at two of his favorites @poggiotrattoria and @copitasausalito.

Nish Nadaraja was on the founding team at Yelp, serves on the San Anselmo Arts Commission and attempts to play pickleball at Fairfax’s Cañon Club.

Edible Garden Culinary Fundraiser at Marin Art and Garden Center

How often is it that one is invited to participate in an evening of pure indulgence—one that promises a veritable culinary cornucopia of both edible and visual delights to be savored whilst walking through an immaculate garden under the early autumnal night’s sky?

Though such an event may sound too good to be true, the Marin Art and Garden Center’s Edible Garden Culinary Fundraiser is quite literally offering up the opportunity on a silver platter. And in between bumps of caviar (paired perfectly with prosecco), botanical cocktails with ingredients pulled straight from the garden center itself and enough paella to feed over 200 people, it’s hard to imagine a better way to support local restaurants, caterers, wineries, gardens and, of course, the people who make them.

“The entire evening will be very enchanting,” said the Marin Art and Garden Center’s director of events, Iris Lax. “You’ll be surrounded by beauty on all sides and, as you’re walking around going from place to place, you’re going to have bites from local caterers and chefs and sips from wineries with music following you everywhere as you go from place to place.”

The evening will begin with guests being guided through an unexpected, almost secret entrance to the gardens that is largely unknown and unused by the public. Once past the threshold, the bites and beverages will begin almost immediately. Guests will be able to ease into the evening without worry, as every detail has already been meticulously arranged.

All that’s left for guests to do is to get dressed up in some glamorous cocktail garden attire—and to make sure to arrive with a ravenous appetite that’s ready to be sated. Lax herself highly advises that guests come hungry because, in her words, “You will be well fed, and it will be a magical experience.”

“There will be homemade focaccia, savory tomato tarts, boneless braised short ribs with mashed potatoes…and goat cheese filled dates with a honey drizzle,” said Lax. “A paella company out of San Rafael [Paella and More] will be serving up a 200-plus person seafood paella, and the caviar company is coming in with caviar bumps paired with prosecco…and the Point Reyes Farmstead Cheese Company donated an entire grazing table as well.”

According to Lax, the current culinary roster includes 40 participants that are preparing (at this very moment) to wow palates with various appetizers, beverages, plates and honeyed dates. And, alongside the edible delights listed above, there will also be an ambiance to match with music, mood lighting and, of course, an entire enchanting garden to walk through too. All of the most notable features of the Marin Art and Garden Center will be on full display, including the butterfly cottage, the greenhouse and the English oak tree alongside the studio, with an international botanical art exhibition and an outdoor art walk featured as well.

“From there, they’re going to walk a path to the actual edible garden, which was the inspiration for the name of this event,” noted Lax.

After guests have had the opportunity to enjoy slowly sipping, savoring and strolling their way through the garden center, they will be invited to take to their table at the Livermore Pavilion, where even more food, drink and festivities will be had.

“It’s that farm-to-table kind of feeling,” explained Lax. “On the tables, we’ve got these wonderful donated pumpkins that we’ll be making into beautiful centerpieces…along with the farm tables, there will be bistro lights and a lot of restaurants so you can go, get food and sit down at the tables with more music and our live auction, followed by delicious desserts on the deck and then a walk down a luminary path with a sweet treat at the end.”

The Marin Art and Garden Center’s Edible Garden Culinary Fundraiser is a new take on the traditional harvest-themed edible event of the center’s past. This new iteration of the fall food fest will include representation from food and beverage businesses from all across the Bay Area.

“The idea behind [Edible Garden] is that it would be a signature event to the center and a must-attend event in Marin,” explained Lax. “It is very important to me and the whole center that we’re supporting locals in what we do…especially since, following COVID, restaurants and caterers have faced some struggles, so this is a great way to shine a spotlight on them.”

Lax hopes events such as the upcoming edible fundraiser will not only bring together the local businesses and the long-time supporters of the garden center, but may also serve to attract new faces to Marin’s art, garden and food scene.

“We are always looking for another opportunity for us to do outreach, not only to our direct neighbors, but to everyone in Marin as well because we are the Marin Art and Garden Center,” emphasized Lax.

And for those who enjoy all of the seasonal festivities and the fêtes that come with them, they can rejoice in knowing that the Marin Art and Garden Center has something special in store for the upcoming cold-weather holiday season ahead. That’s right—the center’s Winter Wonderland extravaganza is just around the corner, and attendees can anticipate a space to sip some hot cocoa whilst attending to holiday shopping with music to match…plus an entire ice rink installation and artificial snow. ’Tis the season, after all!

“This year, I wanted to take it to a different level with the creation of a winter wonderland,” Lax explained. “[These events] are a wonderful way for our community to come together and celebrate, and it has been so lovely being a part of that community effort.”

So, if showing support for the Marin County community by attending a night of wining and dining unlike any other sounds at all appealing, one may consider purchasing a last-minute ticket (while they last). Ticket sales end on Oct. 13 at noon, so now’s the time to reserve a space at this elegant edible event. All of the proceeds made during this fundraiser will go into further funding the garden center and its many community outreach events, as well as maintenance and other expenses essential to keeping the garden flourishing and free.

The Edible Garden’s Culinary Fundraiser will take place on Sunday, Oct. 15 from 5 to 8pm at the Marin Art and Garden Center, 30 Sir Francis Drake Blvd., Ross. For more information or to reserve a ticket, visit the website at maringarden.org/ediblegarden.

New book by herbalist Erin Masako Wilkins emphasizes local plants

When herbalist Erin Masako Wilkins was in acupuncture school, she noticed that many of the support herbs and foods taught in her classes were the same ones she saw in her grandparents’ kitchen.

“It’s in our homes,” she realized. “We have a cultural connection to foods.”

Her new book, Asian American Herbalism: Traditional and Modern Healing Practices for Everyday Wellness, is part memoir, part herbal guide, and includes a bounty of recipes inspired by local plants. On Friday, Oct. 20, locals can meet the Sonoma County author at Copperfield’s Books in Petaluma, where she’ll be reading and signing books and sharing simple ways people can incorporate healing herbs and plants into everyday life.

The book is pleasantly tactile and exciting to page through, and it’s chock full of wellness practices, herbal remedies and easy-to-follow healing recipes that one can confidently make at home. Readers won’t have to worry about finding obscure ingredients or expensive herbs to create the remedies offered, because the recipes are hyper-focused on easy-to-procure plants.

When Masako Wilkins, herself an Asian American herbalist and acupuncturist, realized that the ability to use herbs was a lost body of knowledge for many people, she wanted to change that. And she’s committed to using locally available plants.

“I’ve always felt that it’s important to use herbs that grow well where I live in Sonoma

County, California,” she explains. “One reason is that abundant herbs like mint, oats, mugwort and calendula are an affordable or free way for people to bring herbalism into their daily lives.”

Founder of Herb Folk, an Asian American herbalism and tea company, Masako Wilkins has specialized in Traditional Chinese and Japanese medicine for over a decade. She began her career as an acupuncturist, but quickly realized that herbalism was her true calling.

When working as an acupuncturist, she kept a wall full of herbs to complement her clients’ treatments, and from there, opened her shop, Herb Folk. While the brick-and-mortar is now closed, Herb Folk is still an online store where clients can find her tea blends, herbal formulas and broth herbs.

As an herbal practitioner of Asian descent, Masako Wilkins taps into her own ancestral healing traditions to empower others to reclaim their own preventive care, establish vibrant health and cultivate a connection with the rhythms of the natural world. She emphasizes that everyone has the ability to do this.

“Asian American herbalism speaks to reclaiming healing traditions in deeply personal

ways. This includes identity herbalism (learning the healing traditions of one’s ancestors), which is important because it reminds us of the cultural connection to the earth that exists for all of us,” she says.

Her book and her work explore what it means to practice traditional Asian medicine in a contemporary, multicultural frame of reference.

“It’s about appreciation, not appropriation,” she points out. “Herb Folk and my book, Asian American Herbalism, were both born from my work as an acupuncturist. My tea blends are based on the herbs that I most commonly recommend to patients.”

IN THE FIELD Erin Masako Wilkins purchases herbs from small farms and supports family-owned businesses.

And those herbs are precisely what make her vision unique. The herb and tea products and recipes she offers are a reflection of her modern approach to herbalism. As Masako Wilkins integrates Traditional Chinese and Japanese medicine healing traditions which have been carried through the centuries, she sets out to use the most effective and accessible plants in Sonoma County to treat common ailments and maintain optimal health.

“Buying herbs from small farms supports family-owned businesses and our local economy, a knowledge I inherited from my Grandfather Hiroshi, who worked on Sonoma County farms in the 1930s,” she says. “And spiritually, I believe we share a resonance or spirit with the herbs that grow where we live.”

Her style embodies a blend of what is already working traditionally with what is all around us. It’s all about slowing down, enjoying what’s here and applying it to our lives today.

An event and book signing with Erin Masako Wilkins and her book, ‘Asian American Herbalism: Traditional and Modern Healing Practices for Everyday Wellness,’ will be held from 7-8pm, Friday, Oct. 20 at Copperfield’s Books Petaluma. The book can be pre-ordered at copperfieldsbooks.com.

Bayside Stay: The Lodge at Tiburon

Those looking for a convenient, comfortable and classy stay with a side of San Francisco but none of the city’s sturm und drang, consider a visit to The Lodge at Tiburon.

With spectacular city views, top tier restaurants and a quaint small town aesthetic, Tiburon has long defined much of the best of what Marin County has to offer, and its namesake lodge reflects all this and more.

Located on the upscale borough’s main arterial stretch, The Lodge recalls the classic motor lodges of yesteryear that dotted the vast American landscape, providing a constellation of oases for weary road trippers. The Lodge at Tiburon makes a hat tip to this storied past while meeting and surpassing the needs of modern travelers with an array of amenities and elevated experiences.

Roadside Attraction

The Lodge at Tiburon offers 104 comfortable and well-appointed guest rooms and large hotel suites, many with private terraces or patios that provide courtyard or mountain vistas. Embracing its bayside location, The Lodge leans into a tasteful and understated nautical theme in its decor. Swing open the balcony shutters to experience the refreshing bay air, while taking in the picturesque views of the quaint town below. All in, the vibe is a lux, nature-inspired getaway with old school lodge ambiance. Moreover, it’s suitable for business travelers (there’s high-speed wifi available throughout the premises) and it’s pet-friendly.

Offerings like poolside cabanas (and, naturally, the requisite pool) are complemented by smart additions like a “firepit patio” where guests can enjoy warmth while contemplating their place in the cosmos beneath the expansive Marin skies. And speaking of skies, the Sky Terrace located on the second floor adjacent to Tiburon Boulevard features two open-air lounging areas. Perfect for hosting receptions or seated dinners, it provides a tranquil ambiance beneath the night’s sky.

For a more terrestrial experience, borrow a Trek bicycle for a couple hours and tour the town while one’s EV charges in the garage below. Or recharge with a brisk workout in the fitness center, followed by a local wine hour, and then end the day with s’mores by the firepit. Start it all over again with Equator Coffee served in the lobby in the morning. Wash, rinse, repeat—balance in all things.

Tiburon is no slouch when it comes to great dining (The Caprice and Sam’s Anchor Cafe are favorites), and The Lodge boasts its own top notch restaurant, the Tiburon Tavern. Its menu sources from local farms and vendors and boasts an extensive wine, craft beer and handcrafted cocktail list.

The Sauteed Shishito Peppers—mild, with a sweet and slightly smoky flavor, occasionally delivering a spicy kick—are a wonderful start. Ditto the Classic Steamed Mussels served with a white wine garlic lemon garlic sauce. The Grilled Rib Eye Steak is a showstopper— perfectly cooked medium-rare and elevated with a rich red wine shallot reduction. And the accompanying baked potato and Brussels sprouts ensured a well-rounded dish. Ending on a high note, the Chef’s Special Mahi Mahi was a tropical treat. Wonderfully grilled and placed atop grilled potatoes, it was adorned with a vibrant mango salsa and the deep flavors of the pasilla chile sauce.

On a recent visit, a community event hosted next to the dining room buzzed with locals, which underscores The Lodge’s utility as a place, not just for travelers, but locals—and, for that matter—local travelers.

The Lodge at Tiburon, 1651 Tiburon Blvd., Tiburon. 800.762.7770. lodgeattiburon.com.

Best Buddies Challenge Moves to Nicasio’s Skywalker Ranch

0

On Saturday, Nicasio’s Summit Skywalker Ranch will be the venue for the Best Buddies Challenge, a 38- to 72-mile charity bike ride. I’ll do my best to pedal the shorter course as some of the fastest athletes in the sport whiz past me.

I am perfectly willing to endure physical pain and personal humiliation for what has become the flagship fundraising event in a movement to bring people with intellectual and developmental disabilities into society’s mainstream. Marin County can be proud of being this year’s home course.

Twenty years ago, Anthony Shriver brought the event to California as the Hearst Castle Challenge, and it quickly became an economic staple of the organization that he pioneered to give voice and normalcy to a historically marginalized population. But with the closure of the Pacific Coast Highway route, a new course was needed, and George Lucas’ ranch and former production studio fit the bill.

Professional cyclists at this year’s Challenge include triathlete Andrew Talansky, California racing cyclist Alison Tetrick, Australian endurance athlete Cam Wurf and British cyclist Thomas Pidcock. Celebrity guests include Bobby Shriver and singer Lisa Loeb.

The loop will pass Hicks Mountain to the north and head west on Tomales-Petaluma Road, then south on Shoreline Highway past Nick’s Cove and Tomales Bay. At Point Reyes, the riders will head east on Pt. Reyes-Petaluma Road through Samuel P. Taylor State Park, then cut north on Nicasio Valley Road on the return to Lucas’ compound.

The Saturday morning ride will offer plenty of natural beauty amidst Marin’s green hills and rugged coastline, along with proximity to the Bay Area cycling enthusiasts who’ve donated and raised money for Best Buddies’ important work.

Some participants will miss the muddy backroads to the Hearst Ranch, swan dives into the castle’s gold tiled pools and zebras on the hillsides. The migration of the Best Buddies Challenge to the Bay Area is a natural evolution, and hopefully Marin will be its home for years to come.

Dan Pulcrano is CEO and executive editor of the ‘Pacific Sun,’ ‘North Bay Bohemian’ and their sibling publications.

North Bay Music Awards Announced

In a time when elections can seem less and less important, here’s proof that getting out the votes really matters. Once again, our community of readers has come together to elect the greatest among us. Allow us to present the 2023 North Bay Music Award winners.

Best Music Instructor: Ananta Fiddle-Hooper

Foremost love to the teachers, especially this highly regarded violin teacher. facebook.com/ANANTAFiddleHoopermusic

Punk: BLVKOUT

Pop-y metalcore? Let’s call it punk. Whatever label one uses, BLVKOUT’s cyberpunk themes and heavy guitar wrangle frontman Jay Willis’ melodic refrains into post-powerpop goodness. After releasing their first single in August of this year, the band is already booked to headline that venerable punk oasis, The Phoenix Theatre in Petaluma. That show happens on Saturday, Dec. 30. linktr.ee/blvkoutband

Folk: Dave Hamilton

A mellow folk artist with a complex Americana sound. davehamiltonfolkamericana.com

Americana: David Luning

“Luning rises to the occasion with a polished, confident collection of country rock and Americana music that’s both radio-ready and emotionally resonant,” wrote the Bohemian in 2017.​ davidluning.com

Best Drag Show: Drag Brunch at the Flamingo Resort—THTR Productions

Recently celebrating its one year anniversary, THTR Productions’ 21 and over Drag Show Brunch at the Flamingo is a local exemplar of the LGBTQIA+ commitment to show the rest of the world the true meaning of Pride—expressing oneself with verve in a loving community. Given the growing expressions of hatred toward queer folk right here in the North Bay, there can’t be a better way to show support than having a bloody mary and excellent brunch fare while cheering on beautiful people living their best life. flamingoresort.com/events/drag-brunch

Electronica: Eki Shola

We’ve written a book’s worth of material on eclectic local electronic artist, Eki Shola. Check the paper’s archives, and check her new album, Kaeru, freshly released on streaming.

Best Female Solo Artist: Ellie James

Ellie James mixes indie-pop with straight rock ’n’ roll for a dance-inducing good show. thisiselliejames.com

Best Songwriter: Ellie James

James can turn a lyric too. thisiselliejames.com

Best Dance Crew: Fargo Brothers

A show not to be missed, we hear. fargobrothers.com/the-band

Best Short Music Film or Documentary: Maya McNeil

The video for Maya McNeil’s tune, “Main Stream,” is a work of art in itself. The emphasis of bodies, love and race against the backdrop of the bay is as thought provoking as it is moving. The interplay of dance and music is not to be missed. mayamcneil.comMaya McNeil – MAIN STREAM (Official music video)

Best Transgender Solo Artist: MJ Ward

Check out the Bohemian music feature (Jan. 24, 2023) on this unique human and their joyful music. mjwardmusic.com

Jazz: Nate Lopez

Maestro of an eight-string guitar/bass hybrid, Nate Lopez is a well seasoned solo player who blends the sounds of pop and more into his own jazz world. “To say Nate Lopez just plays guitar is an understatement,” said Curtis Kim of KSRO radio.

DJ (Live): Resonance Entertainment

Karaoke anyone? Resonance Entertainment provides equipment and a host to run unsurpassed singalongs for any event. Whatever the occasion, one can bet the karaoke is the event.

DJ (Radio): Doug Jayne

Co-owner of the Next Record Store in Santa Rosa, Doug Jayne hosts the essential Midday Music on KRCB.

Best Male Solo Artist: Sebastian Saint James

Sebastian Saint James has an idiosyncratic ability to shift listeners from casual to rabid, and turn passers-by into set-closers. Still playing with the Highway Poets, his solo work is equally about bringing collaborators into the groove. sebastiansaintjames.com

Metal: Skitzo

Formed in 1981 in Healdsburg, Skitzo is as original as it gets. “‘My first recollection of Lance was when I heard about this metal band puking in school colors,’ says Tom Gaffey, [Petaluma’s] Phoenix Theater founder and manager. [Lead singer Lance] Ozanix had become known for playing high schools in the area and brewing color-appropriate tonics for his signature finale,” wrote the Bohemian in 2016. facebook.com/p/Skitzo-Thrash-Metal-100041048238250

Reggae: Sol Horizon

In a way, isn’t all reggae a tribute to Bob Marley? Not to be trite, but the great singer who wrote so many songs loved around the world casts a sublime shadow to play around in. Sol Horizon’s 11-piece tribute band does exactly that. solhorizonband.com

Best Lead Vocals: Sophia Kandler of Gas Money

Despite the sad showing of the Red Hot Chili Peppers at BottleRock (aka, the “yawn on the lawn”), vox Sophia Kandler and her band Gas Money deliver powerhouse covers of “that chili band” and others. @so_kandler

Blues: Spike Sikes and His Awesome Hotcakes

Blues legend. Again. Still. Awesomehotcakes.com

Country: The Familiar Strangers

Acoustic-based quartet and six-piece electric band playing the American roots.

thefamiliarstrangersmusic.com

Best Music Venue: The Lost Church

A non-profit with a big-heart sized stage, this outsider venue continually manifests moments of magic in unique, locally rooted shows. thelostchurch.org/santa-rosa

Most North Bay Vibe: The SoulShake

The SoulShake music reflects “good times and the adventure of life on the Northern California coast.” The trio considers themselves “advocates of positivity through music.” soulshakevibe.com

Best Promoter: Jake Ward

Persistent, thorough and freeeeaky, that’s Jake Ward to a T. The promoter of the North Bay Cabaret brings out the freak in all that he touches. Wait, that didn’t come out right. Go check out his Halloweird show on Oct. 27 and it will all make sense. Or will it? northbayevents.com

Hip-Hop: Vocab Slick

North Bay conscious rapper drops award winning lyrical flow. vocabslick.com

R&B: The Soul Section

The Soul Section delivers what all bands dream of…an infectious good time.

Rock: Two Lions Band

Mitchel Slade, Gregory Allison, Matt Riney and Justin Ciechoski of Two Lions Band make one think differently about rock. twolionsband.com

Best Movement (Choreography): UPside Dance Company

Interactive choreographers Kate Ahumada and Tanya Tolmasoff co-founded UPside Dance to introduce “dance to those who are curious” in “a supportive and adventurous environment, creating more performance opportunities for the developing dancer.” Support the dance community. Upsidedance.com

Hardest Working Musician/Artist: Spike Sikes and His Awesome Hotcakes

They don’t win multiple awards year after year without working their buns off.

Your Letters, 10/11

Bad Behavior

Thanks again, Nikki Silverstein, for providing us with an in depth look into this (San Rafael’s internal) investigation and (the Marin County’s district attorney’s) lawsuit (‘Providing Cover,’ Pacific Sun, Oct. 4).

It is very clear that the behavior of the two officers was wrong as determined by Marin County district attorney Lori Frugoli and investigator Paul Henry. The costs to the taxpayers in this case I’m sure are astounding.

The thought that comes to mind for me is: What went down back in the day? I can only imagine how many false reports were filed in order to “bust” people. I fully realize that there are plenty of bad folks out there and there always is a need for police to keep the order, but Brandon Nail and Daisy Mazariegos lied to support their narrative. THAT is a fact that cannot be denied.

I do feel bad for the law-abiding good officers who protect and serve the public but are sullied every time their fellow officers behave in a less than professional manner. Keep up the good reporting, Nikki; we do appreciate you.

Paul Dominguez

Via PacificSun.com

Oppositional

It is interesting that one of the strategic methods used by Donald Trump’s people in the coming election is to make it appear that his opponent is Barack Obama, not Joe Biden.

I guess this means that he finds it more advantageous to fabricate running against a younger Black man who is not actually running than it is to run against a white man of roughly his own age who is actually running, and who defeated him in the last election, unless the defeat was—like slavery, the Holocaust, the pandemic and paid maternity leave—a hoax.

Gosh, among Trump, Kevin McCarthy, Steve Bannon, Ron DeSantis and Matt Gaetz, it’s really hard to pick the one true genius.

Craig J. Corsini

San Rafael

Pop Fiction dance-rocks Santa Rosa

Pop Rocks

What do Frank Sinatra and Katy Perry, Bruno Mars and Journey have in common? Their hits are covered by Pop Fiction, the up to 11 piece dance-rock band playing Vintage Space this weekend. The stylish Santa Rosa venue known for its DJ nights also hosts live bands…so long as they know how to party. Whether DJ or band, to party at this club means to dance, dance, dance to everything from this band’s specialties of disco, hard rock and funk of the ’70s to the ’00s. 8pm Friday, Oct. 13, Vintage Space, 2777 Fourth St., Santa Rosa. Free for early entry with RSVP. vintagespacesr.com/event/pop-fiction-10-13, $20 at the door. 21+.

Occidental

Flamenco

The Juanito Pascual New Flamenco Trio performs at 4pm, Sunday, Oct. 22 at the Occidental Center for the Arts in what promises to be a rousing afternoon show. Tickets are $24 to $30 and available via occidentalcenterforthearts.org or at the door. This event is scheduled in the amphitheater; however, rain will move the performance indoors. For outdoor seating, bring a cushion or low-backed chair. Refreshments are available, and the art gallery is open during intermission. The center is located at 3850 Doris Murphy Ct., Occidental. 707.874.9392.

Corte Madera

Book of Love

Author Rebecca Sacks’ new novel explores the tensions in contemporary Israel through a classic tale of love and betrayal. The Lover portrays the complexities of an insider/outsider love affair that raises questions about conflict and war. At an author event at Book Passage in Corte Madera, Sacks will read and take questions about her depiction of the trials of a Canadian woman and an Israeli soldier in love during war. 11am Saturday, Oct. 14. Book Passage Corte Madera, 51 Tamal Vista Blvd.

 
Napa

Hope in Darkness

In 1978, Kremikovtzi Steel Plant in Bulgaria was essentially a forced labor camp. In the new drama film, In The Heart of The Machine, humanity thrives in even the harshest, darkest conditions. Directed by Martin Makariev, the movie, showing at Jarvis Conservatory, tells the story of a group of prisoners transformed over the course of one incredible day. Two shows, 4pm and 7pm, Saturday, Oct. 14. Jarvis Conservatory, 1711 Main St., Napa. In Bulgarian with English subtitles. $15.

News Column: An eye for an eye in Gaza? Bay Area youth and politicians respond

Photo by Peter Byrne
On Saturday, in San Francisco, the morning was momentarily darkened by a “ring of fire” solar eclipse. After the sun re-emerged, thousands of grieving and grimly determined humans marched in peaceful solidarity on Market Street calling for “All Out for Gaza, No US Aid for Genocide”. Organized by the San Francisco-based, youth-oriented Arab Resource and Organizing Center, Saturday’s demonstration was...

George Pickens: A Rising Star in the NFL Poised for a Breakout Season

george pickens Pittsburgh Steelers nfl
Sponsored content by BETUS A Remarkable Debut In the high-stakes world of the National Football League, standing out among the crop of extraordinarily gifted athletes is no small feat. However, wide receiver George Pickens, a second-round pick for the Pittsburgh Steelers in the 2022 NFL Draft, has managed to do just that. Hailing from Hoover, Alabama and a star at the...

Savoring Sausalito with Restaurateur Larry Mindel

Larry Mindel is a restaurant legend, having created multiple iconic Bay Area restaurants including MacArthur Park, Ciao, Prego, Guaymas and of course Il Fornaio. His main focus these days is on Poggio and Copita, both in Sausalito, Convivo in Santa Barbara and a soon-to-be-opened Copita in San Jose. What do you do? I’m a restaurateur, mostly because I love people....

Edible Garden Culinary Fundraiser at Marin Art and Garden Center

How often is it that one is invited to participate in an evening of pure indulgence—one that promises a veritable culinary cornucopia of both edible and visual delights to be savored whilst walking through an immaculate garden under the early autumnal night’s sky? Though such an event may sound too good to be true, the Marin Art and Garden Center’s...

New book by herbalist Erin Masako Wilkins emphasizes local plants

When herbalist Erin Masako Wilkins was in acupuncture school, she noticed that many of the support herbs and foods taught in her classes were the same ones she saw in her grandparents’ kitchen. “It’s in our homes,” she realized. “We have a cultural connection to foods.” Her new book, Asian American Herbalism: Traditional and Modern Healing Practices for Everyday Wellness, is...

Bayside Stay: The Lodge at Tiburon

Those looking for a convenient, comfortable and classy stay with a side of San Francisco but none of the city’s sturm und drang, consider a visit to The Lodge at Tiburon. With spectacular city views, top tier restaurants and a quaint small town aesthetic, Tiburon has long defined much of the best of what Marin County has to offer, and...

Best Buddies Challenge Moves to Nicasio’s Skywalker Ranch

On Saturday, Nicasio’s Summit Skywalker Ranch will be the venue for the Best Buddies Challenge, a 38- to 72-mile charity bike ride. I’ll do my best to pedal the shorter course as some of the fastest athletes in the sport whiz past me. I am perfectly willing to endure physical pain and personal humiliation for what has become the flagship...

North Bay Music Awards Announced

In a time when elections can seem less and less important, here’s proof that getting out the votes really matters. Once again, our community of readers has come together to elect the greatest among us. Allow us to present the 2023 North Bay Music Award winners. Best Music Instructor: Ananta Fiddle-Hooper Foremost love to the teachers, especially this highly regarded violin...

Your Letters, 10/11

Bad Behavior Thanks again, Nikki Silverstein, for providing us with an in depth look into this (San Rafael’s internal) investigation and (the Marin County’s district attorney’s) lawsuit (‘Providing Cover,’ Pacific Sun, Oct. 4). It is very clear that the behavior of the two officers was wrong as determined by Marin County district attorney Lori Frugoli and investigator Paul Henry. The costs...

Pop Fiction dance-rocks Santa Rosa

Pop Rocks What do Frank Sinatra and Katy Perry, Bruno Mars and Journey have in common? Their hits are covered by Pop Fiction, the up to 11 piece dance-rock band playing Vintage Space this weekend. The stylish Santa Rosa venue known for its DJ nights also hosts live bands…so long as they know how to party. Whether DJ or band,...
3,002FansLike
3,850FollowersFollow