Dirty Reuben Fries at Tap Room, Inverness
Marin County’s restaurant scene is vast and geographically expansive. But one West Marin location proves itself worth the drive time and time again, no matter the distance, the weather or the season.
What is the reason for this culinary pilgrimage? Well … it’s all about those Dirty Reuben Fries at Tap Room. These fries are top-tier and just so happen to pair perfectly with a beer and a post-adventure appetite, so much so that it could make a Marin County foodie weep.
Tap Room, a quintessential microbrasserie, delights diners with a diverse array of locally sourced menu items, including sandwiches, oysters and exceptional specials, all accompanied by a comprehensive beverage selection featuring beer, sake, soda and more. The staffs’ warm and welcoming energy makes the experience all the more pleasant. These components amalgamate to make any guest feel right at home and very hungry as soon as they enter the premises.
But back to the main topic at hand—those fries that haunt my dreams at night like Sugar Plum Fairies during Christmas. The Dirty Reuben Fries are exactly as tasty as they sound. After all, can anything go wrong with house-brined and smoked pastrami, sauerkraut, Point Reyes Farmstead Toma cheese and an irresistible house dressing one could fantasize about taking a delicious swim in?
So, for those who don’t want to miss out on a California national treasure, be sure to swing by Tap Room and try out those Dirty Ruben Fries. And try the fish tacos, too—I promise they’re worth it.
Tap Room is located in West Marin at 12301 Sir Francis Drake Blvd., Suite B in Inverness. To learn more about Tap Room, visit the website at invernessparkmarket.com/tap-room-menu. Tap Room is open Monday through Friday, 4-9pm, and Saturday from noon to 9pm. Please note that Tap Room does not accept reservations, so it’s best to show up in ravenous spontaneity.
