Feature: Medical Value

By David Templeton

“Pharmacists like to meet at 6am,” says Corinne Malanca. “I don’t know why.”

Malanca, co-founder of Marin County’s United Patients Group, is calling early on a Sunday. She is at the tail end of the March 24-27 weekend American Pharmacists Association Annual Meeting & Exposition at Moscone Convention Center in San Francisco. She’s been speaking, meeting with attendees and talking with the early-rising pharmacists as part of her effort to get the word out about the true medical value of cannabis and cannabis-derived products.

Six years ago, when Malanca and her husband John first founded the nonprofit educational organization—inspired by their own experiences finding credible cannabis information after Corinne’s father was diagnosed with a fatal illness—the idea that they would someday be addressing a national assembly of pharmacists was barely fathomable. In May, they’ll be in Washington, D.C. hosting a “wine day” event, where they’ll be explaining cannabis science to legislators and their staff.

“Clearly,” Malanca says, “the days when people didn’t want to hear anything about cannabis as medicine are long gone. But not entirely gone. There is still lots of work to do. But new opportunities are presenting themselves all the time.”

Case in point: Earlier this month, the Malancas conducted a day-long educational course at Sonoma State University (SSU). The workshop was titled “Medical Cannabis: a Clinical Focus,” and was led by registered nurse Eloise Theisen and Dr. Donald Land, a chemistry professor at UC Davis, and Chief Scientific Consultant at Steep Hill Labs, Inc., a cannabis science and technology company. The course is part of SSU’s commitment to educating professionals for the emerging medical cannabis workforce in California.

The workshop, heavy with medical detail and discussions of “the endocannabinoid system,” attracted nearly 100 people—primarily health care professionals, and a number of workers from a cannabis dispensary in the city of Shasta Lake. One of the day’s most interesting moments came during a Q&A session, when several of the dispensary workers expressed a need for better communication between doctors and dispensaries. Anecdotes were shared that related to clients visiting a dispensary with a vague prescription from their doctor, but no clear direction on which type of product, strain or ‘terpene”—used in the medical marijuana business to indicate different types of marijuana, with different effects and uses—they would best benefit from.

Clearly, better communication is needed between clients, doctors, nurses and those who dispense medical marijuana. This morning, as Malanca moves from one conference event to another—taking the conversation onto the elevator at one point—she answers a few questions for the Pacific Sun about that very issue.

David Templeton: According to the dispensary workers present at the SSU conference, if a prescribing doctor doesn’t know what specific strains or “terpenes” to recommend, harm could be done by a client making wild guesses and trying something with negative side-effects for their particular illness—like trying a product that increases anxiety, when cannabis has been prescribed to treat that anxiety. But [dispensaries] say that there is little they can do because they are not legally allowed to prescribe. Is this the situation as you see it?

Corinne Malanca: Well, there’s actually quite a bit that dispensaries can do. But I have to tell you—that was the first group of dispensary staff workers that has ever chosen to attend one of our conferences. We’ve been doing this for six years, and whenever we bring a workshop to a particular area, we always market our workshops to dispensaries. Because there is a lot they can do, legally, without having to prescribe anything. In six years of doing this, our medical team tends not to refer anyone to medical dispensaries, because they have been choosing not to attend our educational seminars. But there is a lot they can do, without prescribing, that will create much more safety around the communication they have with clients.

For example, if someone comes in and says, ‘I have chronic pain. What can I take for pain?’ The staffer might say, ‘Oh, well, you can take this, this, this or this.’ But if they don’t ask the client if they take opiates, or other medications, there could be a problem. That’s not prescribing, that’s educating. Knowing that cannabis magnifies opiates four-to-seven times its original magnitude, that’s very important. They need that information so they don’t spend time talking about products that aren’t really right for that client.

Templeton: That seems to be the very point those particular staffers were bringing up. Are you saying that some dispensaries are better informed about the products they provide than others?

Malanca: Well, yes. In our experience, a lot of dispensaries have chosen not to get the vital cannabis education that we offer. We’ve invited local groups over and ever, and usually, they never show up. So we were thrilled when that group from Shasta called and signed up.

If a client comes into a dispensary, and says they have cancer, well, as you heard at the seminar, cannabis is not a one-size-fits-all kind of thing. It depends a lot on the medical history. Dispensaries should be referring gravely ill and chronically ill people to someone like our medical team. They should not be guessing.

On the other side, a lot of times, a new patient at a dispensary gets a ‘new patient freebie’—as they call it—which is usually an edible of some sort. A cookie, a brownie, a cupcake. But does that patient have diabetes? Does that patient have cancer? Cancer patients shouldn’t be eating sugar. They should not be freely dispensing these things without having a lot of education. And it sounds like the Shasta group does have that information, or some of it, and is doing the responsible thing and getting more.

Templeton: So they can better answer a client’s questions?

Malanca: Yes. And so they can know what questions to ask, themselves. We were thrilled that that group from Shasta came.

Templeton: It was interesting that the perspective that they were representing was that it was the prescribers—the doctors writing the prescriptions for cannabis and sending them to a dispensary—that are most in need of education. That the dispensaries are the ones on the front lines, trying to take care of their clients, but doctors are undereducated on how to counsel a patient as to what kind of cannabis they should be using.

Malanca: I totally agree that better education for all health professionals, and better communication, is exactly what’s needed right now. My personal opinion is that, if a client who is gravely ill comes into a dispensary, and has come with a recommendation from a medical professional about which formula and dosing to use, there should be a specific place to go—other than a cannabis dispensary intended for the general population—where they can get very specific medical advice.

But yes, communication is key.

Templeton: In a place like Marin, where there are no brick-and-mortar dispensaries at the moment, what options are there for people who have a clear prescription from a doctor, and have been given solid advice from a medical professional?

Malanca: Well, there are reputable mail-order services within California. Organizations you join, under the right circumstances, and they provide you with the exact items, the formulation and potency and dosage that your doctor or medical professional recommends. That’s what we recommend. The medicine is sent directly to their house, so they don’t have to go anywhere.

Templeton: From hearing your story, we know you had to learn a lot, very quickly, when you were trying to determine how best to take care of your father, who was failing, unable to eat and wasting away. And no one had the information readily available.

Malanca: It was mind-boggling! On the flip-side, it was awe-inspiring, and I might even say addicting. [Laughs] Can I use that word? There was so much to discover. We became ravenous for any new information that became available. Yes, we’ve been buried in it, and working six or seven days a week ever since.

Templeton: So what do you think needs to happen now, in order to get reliable information out to the public?

Malanca: It’s got to be a grassroots thing. But it’s important—it’s a life-or-death matter, actually—that the grave and chronically ill, people who don’t have a lot of time, don’t get caught up in this tangled web of misinformation and fear that’s out there.

Unfortunately, there are still a lot of people out there who don’t WANT the information. They have an aversion to this industry, and they just don’t want to know.

And people are suffering because of it.

Learn more about United Patients Group at unitedpatientsgroup.com.

Free Will Astrology

By Rob Brezsny

ARIES (March 21-April 19): Of course you want to get the best of everything. But that doesn’t mean that you should disdain cheap thrills that are more interesting and gratifying than the expensive kind. And of course you enjoy taking risks. But there’s a big difference between gambling that’s spurred by superstitious hunches and gambling rooted in smart research. And of course you’re galvanized by competition. But why fritter away your competitive fire on efforts to impress people? A better use of that fire is to use it to hone your talents and integrity.

TAURUS (April 20-May 20): If you own an untamable animal like a bull, the best way to manage it is to provide a fenced but spacious meadow where it can roam freely. So said famous Zen teacher Shunryu Suzuki, using a metaphor to address how we might deal with the unruly beasts in our own psyches. This is excellent advice for you right now, Taurus. I’d hate to see you try to quash or punish your inner wild thing. You need its boisterous power! It will be a fine ally if you can both keep it happy and make it work for you.

GEMINI (May 21-June 20): If I were to provide a strict interpretation of the astrological omens, I’d advise you to PARTY HARDY AND ROWDY AND STRONG AND OFTEN! I’d suggest that you attend a raging bash or convivial festivity once every day. And if that were logistically impossible, I’d advise you to stage your own daily celebrations, hopefully stocked with the most vivacious and stimulating people you can find. But I recognize that this counsel may be too extreme for you to honor. So I will simply invite you to PARTY HARDY AND ROWDY AND STRONG at least twice a week for the next four weeks. It’s the medicine you need.

CANCER (June 21-July 22): You are on the verge of achieving a sly victory over the part of you that is unduly meek and passive. I believe that in the coming weeks you will rise up like a resourceful hero and at least half-conquer a chronic fear. A rumbling streak of warrior luck will flow through you, enabling you to kill off any temptation you might have to take the easy way out. Congratulations in advance! I have rarely seen our tribe have so much power to triumph over our unconscious attraction to the victim role.

LEO (July 23-Aug. 22): Leo journal entry, Thursday: Am too settled and stale and entrenched. Feeling urges to get cheeky and tousled. Friday: So what if I slept a little longer and arrived late? Who cares if the dishes are piling up in the sink? I hereby refuse law and order. Saturday: I’m fantasizing about doing dirty deeds. I’m thinking about breaking the taboos. Sunday: Found the strangest freshness in a place I didn’t expect to. Sometimes chaos is kind of cute and friendly. Monday: The nagging voice of the taskmaster in my head is gone. Ding-dong. Let freedom ring!

VIRGO (Aug. 23-Sept. 22): William Boyd writes novels, which requires him to do copious research about the real-world milieus he wants his fictional characters to inhabit. For example, to ensure the authenticity of his book Waiting for Sunrise, he found out what it was like to live in Vienna in 1913. He compares his process of searching for juicy facts to the feeding habits of a blue whale: Engorging huge amounts of seawater to strain out the plankton that are good to eat. Ninety percent of the information he wades through is irrelevant, but the rest is tasty and nourishing. I suspect that you’ll thrive on a similar approach in the coming weeks, Virgo. Be patient.

LIBRA (Sept. 23-Oct. 22): Here’s a new word for you: Enantiodromia. It’s what happens when something turns into its opposite. It’s nature’s attempt to create equilibrium where there has been imbalance. Too much NO becomes YES, for example. A superabundance of yin mutates into yang, or an overemphasis on control generates chaos. Flip-flops like these tend to be messy if we resist them, but interesting if we cooperate. I figure that’s your choice right now. Which will it be? The latter, I hope. P.S. The reversals that you consciously co-create may not be perfect. But even if they are baffling, I bet they will also be amusing.

SCORPIO (Oct. 23-Nov. 21): When I was 24, I lived in rural North Carolina and had a job washing dishes in a city four miles away. I was too poor to own a bicycle, let alone a car. To get to work I had to trudge down back roads where hostile dogs and drunk men in pickup trucks roamed freely. Luckily, I discovered the art of psychic protection. At first I simply envisioned a golden force field surrounding me. Later I added visualizations of guardian animals to accompany me: Two friendly lions and two sheltering wolves. Maybe it was just the placebo effect, but the experiment worked. My allies made me brave and kept me safe. You’re welcome to borrow them, Scorpio, or conjure up your own version of spirit protectors. You’re not in physical danger, but I suspect that you need an extra layer of protection against other people’s bad moods, ploys and unconscious agendas.

SAGITTARIUS (Nov. 22-Dec. 21): I’m not suggesting that you should listen to your heart with rapt attention every waking minute for the next four weeks. I don’t expect you to neglect the insights your mind has to offer. But I would love to see you boost your attunement to the intelligent organ at the center of your chest. You’re going to need its specific type of guidance more than ever in the coming months. And at this particular moment, it is beginning to overflow with wisdom that’s so rich and raw that it could unleash a series of spiritual orgasms.

CAPRICORN (Dec. 22-Jan. 19): The empty space at the end of this sentence has intentionally been left blank. The serene hiatus you just glided through comes to you courtesy of Healing Silence, an ancient form of do-it-yourself therapy. Healing Silence is based on the underappreciated truth that now and then it’s restorative to just SHUT UP and abstain from activity for a while. (As you know, the world is crammed with so much noise and frenzy that it can be hard to hear yourself think—or even feel.) With Healing Silence, you bask in a sanctuary of sweet nothingness for as long as you need to. Please try it sometime soon.

AQUARIUS (Jan. 20-Feb. 18): I hope you won’t feel the need to say any of these things: 1. “I’m sorry I gave you everything I had without making sure you wanted it.” 2. “Will you please just stop asking me to be so real.” 3. “I long for the part of you that you’ll never give me.” Now here are things that I hope you will say sometime soon: 1. “I thrived because the fire inside me burned brighter than the fire around me.” (This declaration is lifted from novelist Joshua Graham.) 2. “I’m having fun, even though it’s not the same kind of fun everyone else is having.” (Borrowed from author C.S. Lewis.) 3. “I’m not searching for who I am. I’m searching for the person I aspire to be.” (Stolen from author Robert Brault.)

PISCES (Feb. 19-March 20): Are you fantasizing more about what you don’t have and can’t do than what you do have and can do? If so, please raise the “do have” and “can do” up to at least 51 percent. (Eighty percent would be better.) Have you been harshly critiquing yourself more than you have been gently taking care of yourself? If so, get your self-care level up to at least 51 percent. (Eight-five percent is better.) Are you flirting with a backward type of courage that makes you nervous about what everyone thinks of you and expects from you? If so, I invite you to cultivate a different kind of courage at least 51 percent of the time: Courage to do what’s right for you no matter what anyone thinks or expects. (Ninety percent is better.)

Homework: What’s the part of you that you trust the least? Could you come to trust it more? Testify at Freewillastrology.com.

Advice Goddess

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By Amy Alkon

Q: I’m in love with my married female co-worker. I’m married and have no intention of leaving my wife, and I doubt she’d leave her husband, even if she shared my feelings. I love how caring and kind my co-worker is—how she understands that you show love through action. I do this by often giving my wife romantic cards and by cleaning the house and doing the dishes every night after I get home from work and school. Feeling my wife wasn’t reciprocating, I started fantasizing about being in a relationship with my co-worker, who also feels unappreciated by her spouse. My feelings for her have become overwhelming, and I feel a pressing need to tell her. I understand that this could make work very awkward. Best-case scenario, she’s flattered. Is it selfish to want to unburden myself?—Boiling Point

A: Confessing your crush to your married co-worker is like arranging a transfer to her—of your 26-pound tumor: “His name is Fred. He enjoys fine wine, banned preservatives and cigarette smoke. I hope you’re very happy together!”

Your desire to tell isn’t noble or wonderful. In fact, it’s pretty much the psychological cousin of an intense need to pee. To get why that is, it helps to understand, as evolutionary psychologists John Tooby and Leda Cosmides explain, that the emotions driving our behavior today motivate us to behave in ways that would have given our ancestors the best shot at surviving, mating and passing on their genes. Unfortunately, solutions for recurring challenges in the ancestral environment aren’t always a perfect fit for the modern office environment.

Consider our basic biological needs—like for food, water and sex. When we feel the urge to satisfy these—like when we’re hungry or hungry for a co-worker—our emotions kick into gear, pushing us into a motivated state, a state of tension. That’s an uncomfortable state to be in, so we look for the quickest, easiest way out—like, “To hell with my job and my marriage!”—which conflates a powerful evolved urge with a wise modern course of action.

Understanding this need to reduce emotional tension should help you realize that what’s driving your obsession is more mechanical than magical. But there’s another problem. Our motivational system comes up a little short in the brakes department.

This makes inhibiting a feeling (and whatever course of action it’s pushing you toward) terribly hard and uncomfortable work. And as social psychologists Daniel Wegner and James J. Gross have independently pointed out, doing this on a continuing basis can have damaging effects on your physical health. Trying to quash some recurring thought also tends to backfire, making you think the unwanted thought more than if you hadn’t tried to stop.

Considering all of this, when you’re looking to keep yourself from doing something, it helps to take the approach aikido practitioners use. When a powerful blow is coming at them, instead of meeting it head-on and taking the full force of it, they divert it—push it off in another direction. Following this principle, your goal shouldn’t be stopping yourself from telling your co-worker, but redirecting the energy you’ve been putting into your crush into your marriage.

Tell your wife that you love her and discuss what might be missing in your marriage—for each of you. However, don’t do this by accusing her of failing to appreciate you. Instead, lead by example: Explain the ways that you show your love for her, and then tell her what would make you feel loved.

In case loving feelings have given way to hard feelings, there’s good news from a relatively new area of psychology called “embodied cognition”—the finding that taking action leads to corresponding feelings. So, it’s possible that acting loving can resuscitate the love you once felt.

Getting back to your co-worker, it doesn’t take much to lose yourself in fantasies about how great it would be with somebody new. However, marriage—to any person—is hard. Still, it has its perks, such as that wonderful ease that comes out of being with your spouse for a while—allowing you to finally feel comfortable talking about what you really need in bed: “Are you there yet? Hurry! I gotta wake up early!”

This Week in the Pacific Sun

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This week in the Pacific Sun, our cover story profiles Abra Berman, a Marin-based costume designer for multiple Bay Area theater companies. On top of that, we’ve got a story by our Dirt Diva about the film SEED: The Untold Story,  an interview with stage director Jay Manley about Disney’s Beauty and the Beast, a roundup of spring events for foodies, a review of Marin Theatre Company’s peerless and a piece on the Dutch band Snowapple. All that and more on stands and online today!

Film: Ghost Story

By Richard von Busack

Very sexy and very scary, Personal Shopper is Oliver Assayas’ follow-up to Clouds of Sils Maria, the film that proved that a sharp and sensitive director could find virtue in Kristen Stewart’s air of neutrality. Assayas makes a display of this actress’s humid eyes, firmly set mouth and smooth physique, but the ghost story isn’t all about her vulnerability—it follows a few sidebars about the parapsychological activities of Victor Hugo, for instance, to get us ready for the point when Assayas starts playing the xylophone on the viewer’s spinal cord.

Maureen Cartwright (Stewart) is a personal shopper for a very mean and extremely wealthy Parisienne. Cartwright has an avocation—she’s a medium and spends a night searching for ghosts in an empty house where her twin brother, Lewis, died; her heart, like his, may be a time bomb ready to stop without warning. He’d always promised to send a message back to the world of the living. The film doesn’t cheat: A ghost of swirling, smoke-like ectoplasm reveals itself to Cartwright early in the film. Later, she gets texts from some mysterious, omniscient being.

There are three sound people credited here, and you’ll see why. The soundscape goes beyond the eclectic mix of the score, including Marlene Dietrich’s song about carpentry, but really about death as the great leveler of the world’s classes. As in David Lynch’s films, the disturbing sound is more chilling than the disturbing image. The thump of a ghost answering questions has a wetness and echo to it, like the sound of rolling thunder diminishing. The dull, irritating buzz of a cell phone carrying threatening anonymous messages—perhaps from the hereafter—gives brand new punch to the old “the calls are coming from inside the house!” gimmick.

Music: Dutch Treat

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By Lily O’Brien

“In this band we have the freedom to do what we want to do and go where we wanna go,” says Laurien Schleuder, one of the three female singers/instrumentalist/songwriters making up the Amsterdam-based band Snowapple.

Having just arrived in the U.S. for a West Coast tour—and promoting a new, third album, Tracks—the band will be making its first ever Marin appearance on Thursday, March 23 at Sausalito’s Harmonia—located in the legendary former Record Plant recording studio.

With musical backgrounds that include such diverse styles as opera, jazz, Latvian folk music, Brazilian pop and gospel, and drawing inspiration from song stylists like Edith Piaf, Tom Waits and the Andrews Sisters, the trio is hard to place in any one genre. “We like to create our own sound, using elements from different music styles,” says Schleuder, who describes the band’s sound as “fairy-tale folk/dream-pop/improv, with a dash of cumbia.”

On this tour Snowapple is minus one—Una Bergin opted to stay behind with her 1-year-old son. But Schleuder (vocals and guitar) and Laura Police (vocals, keyboard, flute), will be joined by three Mexican musicians, adding “Latin grooves and lots of positive energy.”

The women of Snowapple, Schleuder says, were “naturally drawn together,” writing original songs inspired by world travels and sung mostly in English. Tracks is a “train-themed album with brand new songs about travelling between nostalgia and longing,” Schleuder says.

“I think it is an interesting blend of things, but it comes together very naturally,” Schleuder says of Snowapple’s music. “We don’t think about being different, we’re just constantly looking for new and beautiful things and moments. Both in music—and life in general.”

Snowapple, Thursday, March 23, Harmonia, 2200 Marinship Way, Sausalito; 7:30pm; $20-$25; 415/332-1432; harmoniamarin.com.

Theater: Dark Humor

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By Charles Brousse

A good way to learn about what an opening night audience really thinks about the play they’ve just seen is to hang out around the post-performance refreshments table that many theaters offer, and listen to the comments. Admittedly, these are first impressions and they may be revised later as reflection and reading reviews like this one lead to different conclusions. But, as unfiltered first impressions, they have their value.

What I heard from audience members in the lobby after the opening of peerless, Jiehae Park’s “dark comedy,” at the Marin Theatre Company (MTC) last week was a mixture of confusion about the play’s meaning, mingled with respect for the production’s quality.

Indeed, peerless is difficult to pin down. While advertised as a comedy, what’s funny about a play that the author says was inspired by Shakespeare’s Macbeth, a bloody tale of pathological ambition? Park’s story revolves around a pair of attractive and talented identical twin girls of Asian descent, named only “M” and “L” (a somewhat simplistic allusion to Macbeth and Lady Macbeth). To give them a leg up on today’s fierce competition for admission into a top-ranked university when they finish high school, their parents move to the suburbs of an unnamed Midwestern town so that they can take advantage of these elite institutions’ desire for “geographical diversity.” Prodded by the pressures to excel that most college-bound students now confront, both girls compile an excellent academic record and do all of the other “right” things that are required. But when the letters for early acceptance arrive, only one—L—is selected.

This sets up a quandary. By now, the two are closely bonded, making separation unacceptable. Hardened by the challenges they have had to overcome—including racial taunts from their schoolmates—they resolve to do whatever is necessary to secure a slot for M, even if it involves deception, cheating and murder. As the situation spins out of control, you get the impression that L and M—egged on by a character named Dirty Girl, who foretells a bright future (as the weird sisters do for the obsessively ambitious couple in Macbeth)—gradually succumb to a kind of self-destructive madness.

A comedy? No. Confusing? Absolutely. Hearing some of the audience members raise doubts about the play while praising the production, I was ready to join the chorus when it struck me that it might be useful to read the script. Lo and behold, I discovered that those first impressions were totally wrong. On paper, peerless is a brilliantly written satire of the manic atmosphere that today’s teenagers both endure and help to create as they claw their way toward the shining goal of recognition by the academic establishment and society that they are special human beings, destined to escape the hardships and disdain faced by their less fortunate comrades. Some of the dialogue between M and L reads like classic vaudeville riffs in which the comics exchange hats instead of words. Even the most gruesome moments—for example, the killing of poor “D” (the twins’ nerdy schoolmate, author Park’s substitute for Duncan in Macbeth)—have their elements of dark humor.

So, why didn’t all of this come across at MTC, especially given the fact that the acting ensemble (Rinabeth Apostol, Tiffany Villarin, Jeremy Kahn, Rosie Hallett and Cameron Matthews) and  the technical staff—especially designers Kate Noll (set) and Heather Basarab (lighting) are first-rate? The answer lies in two words: Pacing and diction. With its unfinished exchanges and repetitions, in which one character fills in the blanks for another, and the plot’s rapid shifts, it’s absolutely essential that the audience understand what is going on. Too often, this did not happen at MTC. Should the deficiency be laid at the feet of director Margot Bordelon, who has a long and successful history with the play? Was there too much of an emphasis on speed of delivery and physical movement? Hard to say. All I know is that what I could make out on stage had nowhere near the rich content—and humor!—of the script that I read.

NOW PLAYING: Peerless runs through April 2 at Marin Theatre Company, 397 Miller Ave., Mill Valley; 415/388-5208; marintheatre.org.

Talking Pictures: Deep Down

By David Templeton

As the Sunday afternoon sun reaches into the lobby of the movie theater, a stray shaft of light briefly illuminates a massive cardboard display propped up against the wall. It vividly depicts actress Emma Watson—who briefly glows in the sunlight—posed alongside an array of gesticulating clocks, candelabras, teapots and feather dusters, plus an enormous, forlornly scowling horned monster.

“I thought it was a very successful film, overall, and quite charming,” says Berkeley-based stage director Jay Manley. “But in many ways, I still think the stage version is better.”

We’ve just caught an early matinee of the immensely popular new film, a live-action adaptation of the Oscar-nominated 1991 animated classic. That film, as Manley mentions, was turned into a much-beloved Broadway show in 1994, a show that has since become a staple of theater companies across the country.

Manley is the founder of Foothill Music Theatre, and a fairly regular director of Marin County’s annual Mountain Play extravaganza up on Mt. Tamalpais. In two months, from May 21 to June 18, Manley will be directing the Mountain Play’s own production of Beauty and the Beast, giving the show a massively-scaled production.

“We’re building a village up there on the mountain,” Manley reveals. “And a castle. It’s outrageous, but we’re doing it. I’m guessing that the popularity of this movie will increase people’s appetites to see the live version—because they really are quite different.”

That’s true. The new movie takes the best parts of the animated film, employs some expert casting, then adds a few original elements, delivering plenty of clever digital magic.

“What you can do with film today is amazing,” Manley notes, as we sit down for a cup of coffee just down the street. “In terms of scale and special effects and all of that, you can’t replicate some of this spectacle on stage. And I think this film does succeed in creating a believable world in ways that the animated version didn’t quite accomplish.”

And yet, Manley still feels that the live version has a special magic of its own.

“As wonderful as it is seeing the servants in their enchanted form, as household objects, in the film,” he says, “there’s something even better about seeing actual human beings, in costumes, half-transformed into the piece of furniture they are slowly turning into. We get a better sense of the humanity they are afraid of losing.”

Good point. Though skeptics thought it a preposterous idea when Disney first announced its Broadway adaptation, the stage show proved, in places, to be an improvement over the animated original, adding unexpected depth of character and a few marvelous new songs by Alan Menken and Tim Rice.

“Speaking of those songs , shall we talk about the big omission?” I ask Manley. “The one song from the stage show that should be in the new movie, but isn’t?”

“Oh,” he says with a nod. “You mean, ‘If I Can’t Love Her.’ Yes. What happened there?”

The moment from the film that we are referring to is a scene where the Beast (Dan Stevens, of Downton Abbey), experiencing a moment of profound despondence, stands on a balcony atop his enchanted castle, and sings a mournful tune. Written for the film by Menken and Rice, it’s a dirge titled, “Forever More.” It’s awful.

“I don’t love that new song,” Manley admits. “It has some pretty terrible lyrics. ‘If I Can’t Love Her’—the song the Beast sings in the stage version—that’s a much better song.

“I liked the backstory for Belle that the movie gives us,” he continues. “It makes the whole story more poignant. Everyone knows the basic Beauty and the Beast story … the girl gradually comes to see the real person inside the beast. But the movie actually takes that a little deeper. It actually improves the original story.”

“That story,” I point out, “has, in one form or another, been told over and over for centuries. Why do you believe we keep returning to it?”

“Well, it’s an important story, I think,” Manley says. “When told properly, it’s got a very profound message.”

“Which is?” I ask.

“You can’t judge a book by its cover,” he says. “You can’t judge a person by their outward appearance, or by what you assume you know about them. Down deep, people can often surprise you. That’s a message that cuts across all kinds of cultures and beliefs. It never gets old, and there are times in our lives when it becomes especially important to remember.

“Clearly,” Manley continues, “based on the sort-of-unstoppable popularity of Beauty and the Beast on stage or on screen, right now is one of those times.”

Food & Drink: Spring Forward

By Tanya Henry

Spring is an especially good time for cooks and chefs. Fewer ingredients are at their seasonal peak during fall and winter, so chefs are often challenged to keep their menus creative and varied—even here in California with our longer growing seasons. With spring onions, asparagus and peas showing up at farmers’ markets, it’s time to add new recipes and techniques to your spring repertoire.

Join the folks at Driver’s Market in Sausalito for a free community presentation on Thursday, March 30 at 7pm titled, “Spring Health: Foods and Herbs to Recharge Your Health.” Licensed acupuncturist Daniela Freda will discuss the foods and herbs that can be integrated into your diet this season, as well as some of the many health benefits—a stronger immune system, balanced hormones and healthier digestion; driversmarket.com.

Looking for meaningful volunteer work? The Fairfax Food Pantry is looking for people to help out on Saturday mornings to staff the pantry at the Fairfax Community Church, located at 2398 Sir Francis Drake Boulevard. Launched in May of 2011, this important program now serves around 150 families per week; fairfaxvolunteers.org/the-food-pantry.

Classes at Point Reyes Farmstead Cheese Company’s The Fork always sell out—so it’s rare to find one that still has openings. On Friday, April 21 from 1-4:30pm, taste some of the best locally made cheese in a guided/focused tasting, and enjoy hands-on cupcake instruction with Kara Lind of Kara’s Cupcakes; pointreyescheese.com.

Slide Ranch is having its annual Spring Fling on Saturday, April 29 from 10am to 4pm. The daylong celebration features farm animals, guided hikes, live music, gardening and cooking activities, special guest presenters and more; slideranch.org/calendar/.

Home & Garden: Seed Saving

By Annie Spiegelman, the Dirt Diva

When I first heard about the idea of patenting a seed, or any kind of plant, I was absolutely horrified and I thought, surely that’ll never be allowed. You can’t own nature.”—Jane Goodall

While recently attending Grass Valley’s fabulous Wild & Scenic Film Festival (January 12-16), I had the chance to see the latest documentary from Collective Eye Films entitled SEED: The Untold Story. This is another visually gorgeous and informative film directed and produced by Taggart Siegel and Jon Betz, the Emmy-nominated, award-winning team that produced Queen of the Sun: What Are the Bees Telling Us? and The Real Dirt on Farmer John. SEED tells the story of independent farmers globally who are fighting the immense political and corporate power of chemical companies that now control the majority of our food.

Here’s the scoop: Twelve thousand years ago humans discovered agriculture by doing something as simple as saving seeds. A vast variety of seeds were passed down and propagated from generation to generation, farmer to farmer, garden geek to garden geek. These heirloom seeds were open-pollinated so they could be saved and planted year after year, producing new generations of plants.

Today, there are seeds created in biotech labs and patented by multinational corporations who believe they have the right to own agriculture. Often these genetically modified seeds are treated with pesticides and herbicides. They cannot be saved and replanted. National Geographic reports that up to 96 percent of the vegetable seeds that were available in 1903 have disappeared. In less than a century of industrial agriculture, our once abundant seed diversity from family farms and gardens has plummeted to a group of mass-produced varieties created by 10 agrichemical companies (with Syngenta, Bayer and Monsanto being at the top of my evildoer list).

SEED explores the history of agriculture and how today’s farmers are struggling to keep seed diversity alive. Throughout the film you’ll be introduced to seed savers, scientists, botanists, farmers and indigenous communities who are fighting battles against large chemical companies that now control the majority of food. Our ancestors worshipped and treasured the magic of seeds since the dawn of humankind. A seed is a tiny time capsule holding genetic data from our past. It was planted, saved and passed on to the next generation for food. A tiny seed may appear insignificant, but its downstream potential is truly profound. Maintaining diversity in our seed stock is crucial to our survival.

Despite the film’s occasionally dour message, it’s filled with a cast of colorful characters, chock full of scientific statistics, philosophical anecdotes and remarkable farming stories. Joseph Simcox, The Botanical Explorer and his motley crew, who resemble roadies-gone-wild-in-the-woods, will have you smiling as they travel around the world identifying food plant resources focusing on underutilized crops and wild species “for all the crazy people like me who sit there at night and look at bags of beans: It leaves us a mystery … ,” says Simcox, with the genuine awe of a kindergartner.

Vandana Shiva, founder of Navdanya, her nonprofit farm organization that campaigns for biodiversity and against corporate control of food, believes it is not an investment if it is destroying the planet. “The desire to save seeds comes from an ethical urge to defend life’s evolution,” Shiva says. “Two-hundred-fifty thousand farmers in India have committed suicide in areas where seed has been destroyed … where they have to buy the seed every year from Monsanto at a very high cost.” Shiva and her team have created 40 seed banks in India. They now take the seeds they have saved and bring them to the areas where farmers have given up.

The filmmakers weave various styles of animation to explain the evolution of seeds and the growth of agribusiness, as well as breathtaking time-lapse segments showing the transformation of seeds to seedlings. “Seeds are so crafty,” Goodall says. “There is a power. To me it’s magic. Its life force is so strong. There are seeds that rely on fire. There are seeds that tangle up in the hair of an animal that get carried for miles. There are seeds that can’t germinate unless they pass through the gut of an animal.”

Close-ups of stunning varieties of corn in New Mexico fields and spotted, polka-dotted beans in many colors look more like jewels than something edible. For hortiholics like me, it is a visual feast of seeds, soil and plants.

Ready to stick it to the chemical man? Get in touch with the filmmakers to bring a screening to your town at seedthemovie.com.

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By Annie Spiegelman, the Dirt Diva “When I first heard about the idea of patenting a seed, or any kind of plant, I was absolutely horrified and I thought, surely that’ll never be allowed. You can’t own nature.”—Jane Goodall While recently attending Grass Valley’s fabulous Wild & Scenic Film Festival (January 12-16), I had the chance to see the...
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